The Everything Easy French Cookbook: Includes Boeuf Bourguignon, Crepes Suzette, Croque-Monsieur Maison, Quiche Lorraine, Mousse Au Chocolat.and Hun

Delarue, Cecile

ISBN 10: 144058396X ISBN 13: 9781440583964
Verlag: Everything, 2015
Gebraucht Paperback

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From earthy bistro fare to elegant classics, French cuisine is one of the most versatile in the world. But who has the time for complicated, time-consuming recipes? With The Everything Easy French Cookbook, you'll learn how to recreate classic and contemporary French dishes right at home, without complex cooking techniques or hours of work, including:

  • Chouquettes
  • Soupe Vichyssoise
  • Salade Lyonnaise
  • Coq au Vin
  • Steak Tartare
  • Pommes Dauphines
  • Madeleines
  • Profiteroles au Chocolat

French cook and food blogger Cecile Delarue provides you with tips and time-saving techniques, along with clear, step-by-step instructions for 300 satisfying and truly delicious hors d'oeuvres, entrees, and desserts. In no time, you'll have a repertoire of weeknight dinners and special-occasion meals in the grand French tradition.

Über die Autorin bzw. den Autor: Cécile Delarue is a French recipe developer, food blogger, and founder of FrenchandParfait.com, a website devoted to French cooking. A popular news anchor and TV reporter back in France, she writes for renowned French food magazines like 180°C and Grand Seigneur. Cécile also created the “Save the Mimolette” movement to protest the ban of the French cheese mimolette by the FDA. She lives with her husband in the Hollywood hills.

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Bibliografische Details

Titel: The Everything Easy French Cookbook: ...
Verlag: Everything
Erscheinungsdatum: 2015
Einband: Paperback
Zustand: Good
Zustand des Schutzumschlags: No Jacket

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