Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide. Bestandsnummer des Verk�ufers ABNR-68667

Verk�ufer kontaktieren

Diesen Artikel melden

Bibliografische Details

Titel: FUNDAMENTALS OF FOOD PROCESS ENGINEERING 2ED...

Verlag: CBS Publishers & Distributors

Erscheinungsdatum: 2000

Einband: Softcover

Zustand: New

Auflage: Internationale Ausgabe

�ber diesen Titel

Inhaltsangabe:

Reading books is a kind of enjoyment. Reading books is a good habit. We bring you a different kinds of books. You can carry this book where ever you want. It is easy to carry. It can be an ideal gift to yourself and to your loved ones. Care instruction keep away from fire.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

Anbieterinformationen

We sell textbooks to students at very affordable prices. All books are brand new, satisfaction guaranteed.

Zur Homepage des Verk�ufers

Unternehmensdaten des Verk�ufers

Romtrade Corp.
39137 BYERS DR., STERLING HEIGHTS, MI, 48310, U.S.A.

Gesch�ftsbedingungen:

We guarantee the condition of every book as it's described on the Abebooks web
sites. If you're dissatisfied with your purchase (Incorrect Book/Not as
Described/Damaged) or if the order hasn't arrived, you're eligible for a refund
within 30 days of the estimated delivery date. If you've changed your mind about
a book that you've ordered, please use the Ask bookseller a question link to
contact us and we'll respond within 2 business days. The contact persons name is
Constantin Marandici and the m...

Mehr Information

Versandinformationen:

Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required. We use USPS, DHL and ARAMEX for shipping.

Zahlungsarten
akzeptiert von diesem Verk�ufer

Zu Kaufgesuchen hinzuf�gen

Verwandte Artikel zu FUNDAMENTALS OF FOOD PROCESS ENGINEERING 2ED (PB 2000)

FUNDAMENTALS OF FOOD PROCESS ENGINEERING 2ED (PB 2000)

R. T. Toledo

Neu - Softcover

Unternehmensdaten des Verk�ufers