ISBN 10: 0553066757 / ISBN 13: 9780553066753
Gebraucht / Anzahl: 0
Bei weiteren Verkäufern erhältlich
Alle  Exemplare dieses Buches anzeigen

Über dieses Buch

Leider ist dieses Exemplar nicht mehr verfügbar. Wir haben Ihnen weitere Exemplare dieses Titels unten aufgelistet.

Beschreibung:

Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Dazzling combinations of colorful, earthy vegetables. Comforting soups with beans, grains, and fragrant herbs. Simple seafood dishes prepared with fish and shellfish straight from the sea. Pasta adorned with fresh, flavorful sauces. Food that embraces the humble abundance of Puglia, from olive groves, wheatfields, vineyards, gardens, and the blue waters of the Adriatic and Ionian Seas. In this first-ever cookbook devoted to the foods of this bountiful region, located at the heel of the Italian boot, Nancy Harmon Jenkins combines her masterful knowledge of the Mediterranean with the recipes and traditions of Pugliese home cooks. Featuring more than 100 recipes, for every course from the antipasti to dessert, Flavors of Puglia introduces American home cooks to the aromas and flavors of the cuisine of Puglia. Taking a culinary tour of this remarkable region, Jenkins offers recipes for classic Pugliese dishes including tiedda, a casserole made with mussels, potatoes, tomatoes, and zucchini; and orecchiette, Puglia's famous ear-shaped pasta, tossed with pungent broccoli rabe and dressed with a sprightly mix of oil, garlic, and red pepper. Other recipes include panzerotti, deep-fried tarts filled with onion-olive stuffing or a spicy pork filling; stewed black olives served with chunks of country-style bread for sopping up herb-scented olive oil; calzone, a two-crusted pizza with olives, leeks, and a hint of anchovy; and fresh fish and shellfish served on their own, in casseroles, or seafood stews. Jenkins offers graceful descriptions of Puglia's landscape and introduces readers to local fishermen, bakers, pastamakers, olive oil producers, and winemakers who produce the best food the region has to offer. A detailed section for travelers offers restaurant and hotel suggestions and provides a list of dishes and food products that are specialties of the region. A resource guide and extensive notes on choosing ingredients round out this splendid cookbook, which will win readers over to this charming and, as yet, undiscovered region of Italy. Buchnummer des Verkäufers

Über diesen Titel:

Bewertung (bereitgestellt von Goodreads):
4,67 durchschnittlich
(3 Bewertungen)

Inhaltsangabe: Dazzling combinations of colorful, earthy vegetables.  Comforting soups with beans, grains, and fragrant herbs.  Simple seafood dishes prepared with fish and shellfish straight from the sea.  Pasta adorned with fresh, flavorful sauces.  Food that embraces the humble abundance of Puglia, from olive groves, wheatfields, vineyards, gardens, and the blue waters of the Adriatic and Ionian Seas.  In this first-ever cookbook devoted to the foods of this bountiful region, located at the heel of the Italian boot, Nancy Harmon Jenkins combines her masterful knowledge of the Mediterranean with the recipes and traditions of Pugliese home cooks.

Featuring more than 100 recipes, for every course from the antipasti to dessert, Flavors of Puglia introduces American home cooks to the aromas and flavors of the cuisine of Puglia.  Taking a culinary tour of this remarkable region, Jenkins offers recipes for classic Pugliese dishes including tiedda, a casserole made with mussels, potatoes, tomatoes, and zucchini; and orecchiette, Puglia's famous ear-shaped pasta, tossed with pungent broccoli rabe and dressed with a sprightly mix of oil, garlic, and red pepper.  Other recipes include panzerotti, deep-fried tarts filled with onion-olive stuffing or a spicy pork filling; stewed black olives served with chunks of country-style bread for sopping up herb-scented olive oil; calzone, a two-crusted pizza with olives, leeks, and a hint of anchovy; and fresh fish and shellfish served on their own, in casseroles, or seafood stews.

Jenkins offers graceful descriptions of Puglia's landscape and introduces readers to local fishermen, bakers, pastamakers, olive oil producers, and winemakers who produce the best food the region has to offer.  A detailed section for travelers offers restaurant and hotel suggestions and provides a list of dishes and food products that are specialties of the region.  A resource guide and extensive notes on choosing ingredients round out this splendid cookbook, which will win readers over to this charming and, as yet, undiscovered region of Italy.

Rezension: The realization that Italy is shaped like a boot is about as old a notion as footwear itself. But how often is the heel of that boot, the region called Puglia, ever considered? Rarely, to be sure. It's not just the glorious, far-reaching history of Puglia that begs to be explored, but also the living culture and the living foods. Nancy Harmon Jenkins, author of the Mediterranean Diet Cookbook, has at least taken on the food of Puglia, and through that portal we catch glimpses of the country's people, culture, and history. For Jenkins is no mere cookbook author, and Flavors of Puglia is no bottomless sump of recipes cast willy-nilly upon the page. She brings a keen intellect to her work as well as a passion for food, people, and the connections that can be made at a well-laid table--connections unlike any others. She is an anthropologist of the human soul as revealed through food, and the recipes she selects push the reader into a much deeper understanding of the soul of Puglia than would otherwise be possible. And the bonus? The sheer simplicity and deliciousness of it all.

"The cuisine of Puglia was shaped by the cuisine of poverty," Jenkins reports. But the region is unusual for the way the poor and the wealthy eat the same dishes, the same foods; "the rich simply eat more," as Jenkins says. So the point of the food is to take a few ingredients--never a lot of meat--and maximize the flavors. The results, both heavenly and healthy, turn the cook back to the origins of good food and diet. Jenkins's great trick is that she can make you smell the dish prepared on the page and even see the ocean change color as the sun fades and night embraces the land.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Bibliografische Details

Zustand: New

Beste Suchergebnisse bei AbeBooks

1.

Jenkins, Nancy Harmon
Verlag: Broadway
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
ThriftBooks
(Auburn, WA, USA)
Bewertung
[?]

Buchbeschreibung Broadway. Hardcover. Buchzustand: Fair. Buchnummer des Verkäufers G0553066757I5N00

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 5,34
Währung umrechnen

In den Warenkorb

Versand: Gratis
Innerhalb USA
Versandziele, Kosten & Dauer

2.

Nancy Harmon Jenkins
Verlag: Broadway
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
Free Shipping Books
(Toledo, OH, USA)
Bewertung
[?]

Buchbeschreibung Broadway. Hardcover. Buchzustand: GOOD. book was well loved but cared for. Possible ex-library copy with all the usual markings and stickers. Some light textual notes, highlighting and underling. Buchnummer des Verkäufers 2760631029

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 6,85
Währung umrechnen

In den Warenkorb

Versand: Gratis
Innerhalb USA
Versandziele, Kosten & Dauer

3.

Nancy Harmon Jenkins
Verlag: Broadway (1997)
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
Ergodebooks
(RICHMOND, TX, USA)
Bewertung
[?]

Buchbeschreibung Broadway, 1997. Hardcover. Buchzustand: Used: Good. Buchnummer des Verkäufers SONG0553066757

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 4,55
Währung umrechnen

In den Warenkorb

Versand: EUR 3,57
Innerhalb USA
Versandziele, Kosten & Dauer

4.

Nancy H. Jenkins
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Anzahl: 1
Anbieter
Castle Rock
(Pittsford, NY, USA)
Bewertung
[?]

Buchbeschreibung Buchzustand: Good. Book Condition: Good. Buchnummer des Verkäufers 97805530667534.0

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 7,71
Währung umrechnen

In den Warenkorb

Versand: EUR 3,57
Innerhalb USA
Versandziele, Kosten & Dauer

5.

Nancy H. Jenkins
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Anzahl: 1
Anbieter
Castle Rock
(Pittsford, NY, USA)
Bewertung
[?]

Buchbeschreibung Buchzustand: Very Good. Book Condition: Very Good. Buchnummer des Verkäufers 97805530667533.0

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 7,89
Währung umrechnen

In den Warenkorb

Versand: EUR 3,57
Innerhalb USA
Versandziele, Kosten & Dauer

6.

Jenkins, Nancy Harmon
Verlag: Broadway
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
BB_Books
(Brooklyn, NY, USA)
Bewertung
[?]

Buchbeschreibung Broadway. Hardcover. Buchzustand: Very Good. 0553066757 New book with minor shelf wear and small tear on DJ edge. Buchnummer des Verkäufers B151112-1202

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 11,85
Währung umrechnen

In den Warenkorb

Versand: EUR 3,13
Innerhalb USA
Versandziele, Kosten & Dauer

7.

Nancy Harmon Jenkins
Verlag: Broadway (1997)
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
Hilltop Book Shop
(Lodi, WI, USA)
Bewertung
[?]

Buchbeschreibung Broadway, 1997. Hardcover. Buchzustand: Used: Very Good. Privately owned copy. Dust jacket protected by plastic. Edges of covers are lightly rubbed. Binding is secure. Clean pages free of writing, marks or tears. Buy with confidence! 100% satisfaction guaranteed. Buchnummer des Verkäufers 1512050008

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 12,90
Währung umrechnen

In den Warenkorb

Versand: EUR 3,44
Innerhalb USA
Versandziele, Kosten & Dauer

8.

Verlag: Broadway Books (1997)
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Paperback Anzahl: 1
Anbieter
Booksavers of Virginia
(Harrisonburg, VA, USA)
Bewertung
[?]

Buchbeschreibung Broadway Books, 1997. Paperback. Buchzustand: Very Good. Zustand des Schutzumschlags: Very good. Book and dust jacket in excellent, unmarked condition. Your purchase benefits the world-wide relief efforts of Mennonite Central Committee. Buchnummer des Verkäufers mon0000181474

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 29,77
Währung umrechnen

In den Warenkorb

Versand: EUR 3,57
Innerhalb USA
Versandziele, Kosten & Dauer

9.

Jenkins, Nancy Harmon
Verlag: Broadway
ISBN 10: 0553066757 ISBN 13: 9780553066753
Gebraucht Hardcover Anzahl: 1
Anbieter
Cloud 9 Books
(Wellington, FL, USA)
Bewertung
[?]

Buchbeschreibung Broadway. Hardcover. Buchzustand: Fine. 0553066757 Like New Condition. Buchnummer des Verkäufers LN6.0295149

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Gebraucht kaufen
EUR 36,86
Währung umrechnen

In den Warenkorb

Versand: EUR 4,46
Innerhalb USA
Versandziele, Kosten & Dauer

10.

Nancy Harmon Jenkins
Verlag: Broadway (1997)
ISBN 10: 0553066757 ISBN 13: 9780553066753
Neu Hardcover Anzahl: 1
Anbieter
Irish Booksellers
(Rumford, ME, USA)
Bewertung
[?]

Buchbeschreibung Broadway, 1997. Hardcover. Buchzustand: New. book. Buchnummer des Verkäufers 0553066757

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Neu kaufen
EUR 41,60
Währung umrechnen

In den Warenkorb

Versand: Gratis
Innerhalb USA
Versandziele, Kosten & Dauer

Es gibt 8 weitere Exemplare dieses Buches

Alle Suchergebnisse ansehen