ISBN 10: 0857851969 / ISBN 13: 9780857851963
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Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Featuring a series of highly original and lively essays, Food Words traces the multiple meanings of the most important keywords in the fast-moving field of food studies. This is essential reading for all food scholars and students. Buchnummer des Verkäufers

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Inhaltsangabe: Food Words is a series of provocative essays on some of the most important keywords in the emergent field of food studies, focusing on current controversies and on-going debates.

Words like 'choice' and 'convenience' are often used as explanatory terms in understanding consumer behavior but are clearly ideological in the way they reflect particular positions and serve specific interests, while words like 'taste' and 'value' are no less complex and contested.

Inspired by Raymond Williams, Food Words traces the multiple meanings of each of our keywords, tracking nuances in different (academic, commercial and policy) contexts. Mapping the dynamic meanings of each term, the book moves forward from critical assessment to active intervention -- an attitude that is reflected in the lively, sometimes combative, style of the essays. Each essay is research-based and fully referenced but accessible to the general reader.

With a foreword by eminent food scholar Warren Belasco, Professor of American Studies at the University of Maryland-Baltmore County, and written by an inter-disciplinary team associated with the CONANX research project (Consumer culture in an 'age of anxiety'), Food Words will be essential reading for food scholars across the arts, humanities and social sciences.

Inhaltsangabe:

Featuring a series of highly original and lively essays, Food Words traces the multiple meanings of the most important keywords in the fast-moving field of food studies. This is essential reading for all food scholars and students.


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Peter Jackson
Verlag: Bloomsbury Publishing PLC
ISBN 10: 0857851969 ISBN 13: 9780857851963
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Buchbeschreibung Bloomsbury Publishing PLC. Paperback / softback. Buchzustand: new. BRAND NEW, Food Words: Essays in Culinary Culture, Peter Jackson, "Food Words "is a series of provocative essays on some of the most important keywords in the emergent field of food studies, focusing on current controversies and on-going debates.Words like 'choice' and 'convenience' are often used as explanatory terms in understanding consumer behavior but are clearly ideological in the way they reflect particular positions and serve specific interests, while words like 'taste' and 'value' are no less complex and contested.Inspired by Raymond Williams, " Food Words" traces the multiple meanings of each of our keywords, tracking nuances in different (academic, commercial and policy) contexts. Mapping the dynamic meanings of each term, the book moves forward from critical assessment to active intervention -- an attitude that is reflected in the lively, sometimes combative, style of the essays. Each essay is research-based and fully referenced but accessible to the general reader.With a foreword by eminent food scholar Warren Belasco, Professor of American Studies at the University of Maryland-Baltmore County, and written by an inter-disciplinary team associated with the CONANX research project (Consumer culture in an 'age of anxiety'), "Food Words" will be essential reading for food scholars across the arts, humanities and social sciences. Buchnummer des Verkäufers B9780857851963

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Buchbeschreibung Bloomsbury Publishing PLC, 2015. PAP. Buchzustand: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Buchnummer des Verkäufers GB-9780857851963

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Buchbeschreibung Buchzustand: New. Depending on your location, this item may ship from the US or UK. Buchnummer des Verkäufers 97808578519630000000

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Buchbeschreibung Bloomsbury Publishing PLC 2015-05-21, London, 2015. paperback. Buchzustand: New. Buchnummer des Verkäufers 9780857851963

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Professor Peter Jackson
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Buchbeschreibung Bloomsbury Publishing PLC, United Kingdom, 2015. Paperback. Buchzustand: New. Reprint. 242 x 168 mm. Language: English . Brand New Book. Food Words is a series of provocative essays on some of the most important keywords in the emergent field of food studies, focusing on current controversies and on-going debates. Words like choice and convenience are often used as explanatory terms in understanding consumer behavior but are clearly ideological in the way they reflect particular positions and serve specific interests, while words like taste and value are no less complex and contested. Inspired by Raymond Williams, Food Words traces the multiple meanings of each of our keywords, tracking nuances in different (academic, commercial and policy) contexts. Mapping the dynamic meanings of each term, the book moves forward from critical assessment to active intervention -- an attitude that is reflected in the lively, sometimes combative, style of the essays. Each essay is research-based and fully referenced but accessible to the general reader. With a foreword by eminent food scholar Warren Belasco, Professor of American Studies at the University of Maryland-Baltmore County, and written by an inter-disciplinary team associated with the CONANX research project (Consumer culture in an age of anxiety ), Food Words will be essential reading for food scholars across the arts, humanities and social sciences. Buchnummer des Verkäufers AAZ9780857851963

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Professor Peter Jackson
Verlag: Bloomsbury Publishing PLC, United Kingdom (2015)
ISBN 10: 0857851969 ISBN 13: 9780857851963
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Buchbeschreibung Bloomsbury Publishing PLC, United Kingdom, 2015. Paperback. Buchzustand: New. Reprint. 242 x 168 mm. Language: English . Brand New Book. Food Words is a series of provocative essays on some of the most important keywords in the emergent field of food studies, focusing on current controversies and on-going debates. Words like choice and convenience are often used as explanatory terms in understanding consumer behavior but are clearly ideological in the way they reflect particular positions and serve specific interests, while words like taste and value are no less complex and contested. Inspired by Raymond Williams, Food Words traces the multiple meanings of each of our keywords, tracking nuances in different (academic, commercial and policy) contexts. Mapping the dynamic meanings of each term, the book moves forward from critical assessment to active intervention -- an attitude that is reflected in the lively, sometimes combative, style of the essays. Each essay is research-based and fully referenced but accessible to the general reader. With a foreword by eminent food scholar Warren Belasco, Professor of American Studies at the University of Maryland-Baltmore County, and written by an inter-disciplinary team associated with the CONANX research project (Consumer culture in an age of anxiety ), Food Words will be essential reading for food scholars across the arts, humanities and social sciences. Buchnummer des Verkäufers AAZ9780857851963

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Jackson, Peter
Verlag: Bloomsbury Publishing PLC (2015)
ISBN 10: 0857851969 ISBN 13: 9780857851963
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Buchbeschreibung Bloomsbury Publishing PLC, 2015. Buchzustand: New. Featuring a series of highly original and lively essays, Food Words traces the multiple meanings of the most important keywords in the fast-moving field of food studies. This is essential reading for all food scholars and students. Num Pages: 312 pages, 20 bw illus. BIC Classification: HBTB; JFC; JFCV; JH. Category: (G) General (US: Trade). Dimension: 246 x 171 x 23. Weight in Grams: 544. . 2015. Reprint. Paperback. . . . . . Buchnummer des Verkäufers V9780857851963

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Jackson, Peter
Verlag: Bloomsbury Academic (2015)
ISBN 10: 0857851969 ISBN 13: 9780857851963
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Buchbeschreibung Bloomsbury Academic, 2015. Buchzustand: New. Buchnummer des Verkäufers EA9780857851963

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Peter Jackson
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Buchbeschreibung Paperback. Buchzustand: New. Not Signed; Food Words is a series of provocative essays on some of the most important keywords in the emergent field of food studies, focusing on current controversies and on-going debates. Words like 'choice' and 'convenience' are often used as explanatory terms in understanding consumer behavior but are cle. book. Buchnummer des Verkäufers ria9780857851963_rkm

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Jackson, Peter
Verlag: Berg Publishers (2015)
ISBN 10: 0857851969 ISBN 13: 9780857851963
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Buchbeschreibung Berg Publishers, 2015. Paperback. Buchzustand: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Buchnummer des Verkäufers V9780857851963

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