Gluten-Free Baking At Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More

Larsen, Jeffrey

ISBN 10: 0399582797 / ISBN 13: 9780399582790

Verlag: Ten Speed Press, 2019

Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting. Bestandsnummer des Verkäufers TN-PB-VG-0399582797

Inhaltsangabe:

A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar results every time.

JAMES BEARD AWARD WINNER • IACP AWARD WINNER

Despite the volume of gluten- and allergen-free baking books on the market, it's still surprisingly difficult to find recipes that work every time. Enter Gluten-Free Baking at Home, a compendium of tried-and-true gluten- and allergen-free baked good recipes that everyone will love. Using customized flour blends, high-quality whole foods, and inventive flavor combinations, these recipes present gluten-free baking at its best. From cookies to cobblers, and quickbreads to muffins, all the beloved bakehouse classics are included, such as Chocolate Chip Cookies, Banana Bread, Brioche, and Biscuits. Using techniques from a long-time gluten-free baking master, you'll learn how to make moist cakes, flakey pies, light and airy yeast breads, and so much more. The recipes are designed to be free of gluten, dairy, soy, nuts, and eggs--with numerous substitutions for each that still achieve wonderful results. Lavishly photographed with step-by-step instructions, this is an indispensable guide to gluten-free baking for everyone.

Über die Autorin bzw. den Autor: Jeffrey Larsen is a cooking instructor, recipe developer, pastry chef, and food stylist specializing in allergen-free cooking and baking. He has worked on a number of cookbooks, cooking magazines, and advertising campaigns. His allergen-free journey started when he began developing recipes for his dairy- and gluten-intolerant mother twelve years ago. In helping his mother, Jeffrey gave himself a head start when he discovered that he is also gluten-intolerant.

Bibliografische Details

Titel: Gluten-Free Baking At Home: 102 Foolproof ...
Verlag: Ten Speed Press
Erscheinungsdatum: 2019
Einband: hardcover
Zustand: Very Good