Great Tastes Made Simple: Extraordinary Food and Wine Pairing for Every Palate

Immer, Andrea

ISBN 10: 0767909070 / ISBN 13: 9780767909075

Verlag: Clarkson Potter, 2002

All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Bestandsnummer des Verkäufers MINV.0767909070.G

Inhaltsangabe:

The author of Great Wine Made Simple explains how to complement meals for all occasions with the right wine selections, offering helpful advice on how to choose the correct wine for everything from burgers and macaroni and cheese to sophisticated upscale meals, and provides a number of recipes and cooking suggestions.

Über die Autorin bzw. den Autor: Andrea Immer, the author of Great Wine Made Simple and Andrea Immer's Wine Buying Guide for Everyone (May 2002), is a graduate and the dean of wine studies at The French Culinary Institute in New York City and the wine columnist for Esquire. She is one of just ten women in the world to hold the title of Master Sommelier and was the first woman ever chosen Best Sommelier in America. Formerly the beverage director of Windows on the World, Immer lives in Stamford, Connecticut.

Bibliografische Details

Titel: Great Tastes Made Simple: Extraordinary Food...
Verlag: Clarkson Potter
Erscheinungsdatum: 2002
Einband: Hardcover
Zustand: good