Guide du Matitre d'hotel et du Restaurateur

Rey, J [Jose]

Verlag: Carmona & Baker, 1909

Beschreibung

hardback, 5th edition, revised and enlarged, undated but we understand the 5th was printed in 1909, text in French, small octavo, black cloth lettered silver, patterned endpapers, very lightly rubbed at head of spine, paper age-toned, the binding is tight, a message from the publisher via a red stamp on page xi invites the reader to either share the book with colleagues or write to the Editors, the text is otherwise unmarked, pictorial advertisements, xvi + 292pp. Bestandsnummer des Verkäufers 254126

Bibliografische Details

Titel: Guide du Matitre d'hotel et du Restaurateur

Verlag: Carmona & Baker

Erscheinungsdatum: 1909

Einband: hardback

Zustand: Very Good

Zustand des Schutzumschlags: No Jacket