Health Risk Consumption Commercialised Sweet Corn

Krishna Veni Veloo

ISBN 10: 6206754278 ISBN 13: 9786206754275
Verlag: LAP LAMBERT Academic Publishing, 2023
Neu Taschenbuch

Verkäufer preigu, Osnabrück, Deutschland Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

AbeBooks-Verkäufer seit 5. August 2024

Beschreibung

Beschreibung:

Health Risk Consumption Commercialised Sweet Corn | Krishna Veni Veloo | Taschenbuch | Englisch | 2023 | LAP LAMBERT Academic Publishing | EAN 9786206754275 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 127448153

Diesen Artikel melden

Inhaltsangabe:

Processed canned sweet corn cream and fresh corn are important food products used in dishes to add the flavor of food. They are used by humans on a regular basis as source of nutrition and the human body gets benefit from their consumption. Heavy metal elements can collect and become polluted in processed canned sweet corn cream and fresh corn. As a result of industrialisation, agricultural and human activities may have effect on health of individuals. Therefore, the aim of this research is to evaluate heavy metal (Cd, Cr, Cu, Pb and Zn) concentrations in corn by using Atomic Absorption Spectrometry (AAS) and to evaluate human health risk by the consumption of corn by Kelantan residents. Human health risk was evaluated using target hazard (THQ) and hazard index (HI). Besides, the estimated weekly intake (EWI) for canned sweet corn cream was found while the average of THQ for Cd, Cr, Cu, Pb and Zn was 5.25 × 10-2, 2.90 × 10-4, 5.25 × 10-2, 2.53 × 10-3, and 3.64 × 10-1 respectively. While THQ Cd, Cu, Pb and Zn for fresh corn was 8.75 × 10-4, 8.75 × 10-4, 2.80 × 10-4, and 8.90 × 10-2 respectively.

Über die Autorin bzw. den Autor: Krishna Veni Veloo est maître de conférences à l'Universiti Malaysia Kelantan, en Malaisie.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Bibliografische Details

Titel: Health Risk Consumption Commercialised Sweet...
Verlag: LAP LAMBERT Academic Publishing
Erscheinungsdatum: 2023
Einband: Taschenbuch
Zustand: Neu

Beste Suchergebnisse bei AbeBooks

Foto des Verkäufers

Krishna Veni Veloo
ISBN 10: 6206754278 ISBN 13: 9786206754275
Neu Softcover
Print-on-Demand

Anbieter: moluna, Greven, Deutschland

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Veloo Krishna VeniChM Dr. Krishna Veni Veloo is a senior lecturer of Faculty of Agro-based industry, UMK.Processed canned sweet corn cream and fresh corn are important food products used in dishes to add the flavor of food. They . Bestandsnummer des Verkäufers 1071642038

Verkäufer kontaktieren

Neu kaufen

EUR 47,68
EUR 48,99 Versand
Versand von Deutschland nach USA

Anzahl: Mehr als 20 verfügbar

In den Warenkorb

Foto des Verkäufers

Krishna Veni Veloo
ISBN 10: 6206754278 ISBN 13: 9786206754275
Neu Taschenbuch
Print-on-Demand

Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Processed canned sweet corn cream and fresh corn are important food products used in dishes to add the flavor of food. They are used by humans on a regular basis as source of nutrition and the human body gets benefit from their consumption. Heavy metal elements can collect and become polluted in processed canned sweet corn cream and fresh corn. As a result of industrialisation, agricultural and human activities may have effect on health of individuals. Therefore, the aim of this research is to evaluate heavy metal (Cd, Cr, Cu, Pb and Zn) concentrations in corn by using Atomic Absorption Spectrometry (AAS) and to evaluate human health risk by the consumption of corn by Kelantan residents. Human health risk was evaluated using target hazard (THQ) and hazard index (HI). Besides, the estimated weekly intake (EWI) for canned sweet corn cream was found while the average of THQ for Cd, Cr, Cu, Pb and Zn was 5.25 × 10-2, 2.90 × 10-4, 5.25 × 10-2, 2.53 × 10-3, and 3.64 × 10-1 respectively. While THQ Cd, Cu, Pb and Zn for fresh corn was 8.75 × 10-4, 8.75 × 10-4, 2.80 × 10-4, and 8.90 × 10-2 respectively.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 108 pp. Englisch. Bestandsnummer des Verkäufers 9786206754275

Verkäufer kontaktieren

Neu kaufen

EUR 60,90
EUR 60,00 Versand
Versand von Deutschland nach USA

Anzahl: 1 verfügbar

In den Warenkorb

Foto des Verkäufers

Krishna Veni Veloo
ISBN 10: 6206754278 ISBN 13: 9786206754275
Neu Taschenbuch
Print-on-Demand

Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Processed canned sweet corn cream and fresh corn are important food products used in dishes to add the flavor of food. They are used by humans on a regular basis as source of nutrition and the human body gets benefit from their consumption. Heavy metal elements can collect and become polluted in processed canned sweet corn cream and fresh corn. As a result of industrialisation, agricultural and human activities may have effect on health of individuals. Therefore, the aim of this research is to evaluate heavy metal (Cd, Cr, Cu, Pb and Zn) concentrations in corn by using Atomic Absorption Spectrometry (AAS) and to evaluate human health risk by the consumption of corn by Kelantan residents. Human health risk was evaluated using target hazard (THQ) and hazard index (HI). Besides, the estimated weekly intake (EWI) for canned sweet corn cream was found while the average of THQ for Cd, Cr, Cu, Pb and Zn was 5.25 × 10-2, 2.90 × 10-4, 5.25 × 10-2, 2.53 × 10-3, and 3.64 × 10-1 respectively. While THQ Cd, Cu, Pb and Zn for fresh corn was 8.75 × 10-4, 8.75 × 10-4, 2.80 × 10-4, and 8.90 × 10-2 respectively. 108 pp. Englisch. Bestandsnummer des Verkäufers 9786206754275

Verkäufer kontaktieren

Neu kaufen

EUR 60,90
EUR 23,00 Versand
Versand von Deutschland nach USA

Anzahl: 2 verfügbar

In den Warenkorb

Foto des Verkäufers

Krishna Veni Veloo
ISBN 10: 6206754278 ISBN 13: 9786206754275
Neu Taschenbuch
Print-on-Demand

Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Processed canned sweet corn cream and fresh corn are important food products used in dishes to add the flavor of food. They are used by humans on a regular basis as source of nutrition and the human body gets benefit from their consumption. Heavy metal elements can collect and become polluted in processed canned sweet corn cream and fresh corn. As a result of industrialisation, agricultural and human activities may have effect on health of individuals. Therefore, the aim of this research is to evaluate heavy metal (Cd, Cr, Cu, Pb and Zn) concentrations in corn by using Atomic Absorption Spectrometry (AAS) and to evaluate human health risk by the consumption of corn by Kelantan residents. Human health risk was evaluated using target hazard (THQ) and hazard index (HI). Besides, the estimated weekly intake (EWI) for canned sweet corn cream was found while the average of THQ for Cd, Cr, Cu, Pb and Zn was 5.25 × 10-2, 2.90 × 10-4, 5.25 × 10-2, 2.53 × 10-3, and 3.64 × 10-1 respectively. While THQ Cd, Cu, Pb and Zn for fresh corn was 8.75 × 10-4, 8.75 × 10-4, 2.80 × 10-4, and 8.90 × 10-2 respectively. Bestandsnummer des Verkäufers 9786206754275

Verkäufer kontaktieren

Neu kaufen

EUR 61,63
EUR 60,90 Versand
Versand von Deutschland nach USA

Anzahl: 1 verfügbar

In den Warenkorb