Hidden Chefs from Restaurant Associates

Peter Marshall

ISBN 10: 190820219X / ISBN 13: 9781908202192

Verlag: Peter Marshall Chef Media, 2014

Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Bestandsnummer des Verkäufers wbs4899358267

Inhaltsangabe:

It is with great pleasure that I introduce this fantastic cook book from Jeremy and his chef colleagues. In here, you will find recipes to use for all occasions: whether you need a quick everyday dish for your supper, something more adventurous for dinner parties, or something completely different inspired by international cuisines, the chefs from Restaurant Associates can help you out. I have been personally and closely involved with the development of many of the chefs featuring in this book, it is a celebration of their skill, talent and dedication to the craft of cooking. I m particularly pleased that they have chosen, in many of the dishes, not to get carried away and let ego dictate some gloriously complicated recipe, but instead, produce food that is easy to reproduce for the keen amateur and home cook in the casual dining section. It has been no secret to me that the chefs who work within this hidden side of our industry are very talented individuals, developing and cooking food that would attain Michelin star status in the restaurant world. It is a credit to them that they remain where they do, and continue to deliver consistently great food to their clients. On a personal note, I m extremely proud to be working alongside the company behind this book. Restaurant Associates have long been at the forefront of the contract catering side of the industry, and their commitment to developing chefs and food is second to none. I do hope you enjoy reading and cooking the recipes from this book. HAPPY COOKING Albert Roux OBE

Bibliografische Details

Titel: Hidden Chefs from Restaurant Associates
Verlag: Peter Marshall Chef Media
Erscheinungsdatum: 2014
Einband: Hardcover
Zustand: Like New