Home Farm Cooking

Pawson, Catherine,Pawson, John

ISBN 10: 1838661263 / ISBN 13: 9781838661267

Verlag: Phaidon Press, 2021

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Inhaltsangabe:

A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine

Home Farm is the Pawson family's base in the heart of the English countryside. Five years in the making, the beautiful house was built to unite friends and relatives in a bucolic, simple setting. In this personal, inspiring recipe collection John and Catherine share 100 favorite dishes, all fundamental to their home-cooking — and entertaining — repertoire. The result speaks beautifully of food shared and enjoyed in a space designed to accommodate and adapt to the seasonal shift in cooking and eating.

Über die Autorin bzw. den Autor:

Yorkshire-born John Pawson CBE is renowned for work that focuses on ways of approaching fundamental problems of space, proportion, light, and materials. His many residential and commercial interiors have included private homes, art galleries, museums, chapels, and stores around the world.

Catherine Pawson studied at the Inchbald School of Design in London and worked at Colefax & Fowler, before embarking on a longterm partnership with fellow interiors specialist Juliet Byrne.

Bibliografische Details

Titel: Home Farm Cooking
Verlag: Phaidon Press
Erscheinungsdatum: 2021
Einband: Hardcover
Zustand: Very Good