Improving standards and certification in agri-food supply chains. Dieser Artikel ist nicht verfügbar.Improving standards and certification in agri-food supply chains

Considers a range of techniques used for measuring compliance and improving performance across the agri-food supply chain, including those used to measure on-farm carbon footprints and biodiversity Provides a useful and comprehensive context to the role of governments and other food safety agencies in setting safety, quality and sustainability standards for global agri-food supply chains Reviews the key issues in developing voluntary standards, focussing on those encountered during the development of robust carbon-neutral and biodiversity offsetting certification schemes

Dr Louise Manning is Professor of Sustainable Agri-food Systems at the Lincoln Institute for Agri-food Technology at the University of Lincoln, UK. With over 30 years of experience in both industry and research, and over 125 peer-reviewed publications, Professor Manning is internationally-renowned for both her research and consultancy work on food safety and quality, agri-food systems, food integrity and crime. She is an Associate Editor for the British Food Journal and is a member of the Board of Trustees for Rothamsted Research. Professor Manning has previously edited Developing smart agri-food supply chains: Using technology to improve safety and quality, published by Burleigh Dodds Science Publishing in 2021.

Pilar Pampin is an agronomist with a farming background, who was born and raised in Uruguay. Since 2020 she has lived in United Kingdom, where she completed her Master's studies in Agroecology at Harper Adams University. She currently works in LEAF (Linking Environment and Farming), a UK-based charity leading in the delivery of sustainable food and farming.

Jo Treweek is an experienced researcher, ecological consultant and due diligence reviewer, specialising in biodiversity and ecosystem services aspects of land use planning and development in a variety of sectors and countries. She works with farmers and land managers communities, planners, regulators and finance institutions to optimize outcomes for nature.

Dr Matthias Kuhnert is an Advanced Research Fellow in the School of Biological Sciences at the University of Aberdeen, UK. He is a leading expert in environmental modelling, particularly measuring, reporting and verification (MRV) systems for tracking changes in soil organic carbon in agricultural production. He has published widely in this area and ways of measuring and modelling greenhouse gas (GHG) emissions from farming. Dr Kuhnert was previously a Research Fellow at the Technical University of Dresden, Germany. He is participating in a range of research projects such as the EU-funded CIRCASA Project.

Dr Sylvia Vetter is an Advanced Research Fellow in the School of Biological Sciences at the University of Aberdeen, UK and is a member of the School’s Environmental Modelling Group. She is noted for her research focusing on modelling GHG emissions from agriculture and the potential effectiveness of different mitigation options. Dr Vetter was involved in developing the Cool Farm Tool, one of the leading carbon calculation tools used by UK farmers in particular. She was previously Chair of Meteorology at the Technical University of Dresden, Germany.