Introduction to the Engineering Profession (2nd Edition)

Burghardt, M. David

ISBN 10: 067399371X / ISBN 13: 9780673993717

Verlag: Prentice Hall, 1997

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00084639623

Inhaltsangabe:

This text introduces students to the engineering profession, discussing the importance of engineering in developing a better society, the history of technical change, the ethical problems encountered in the profession, and future challenges facing engineers.

Discussions of the various fields of engineering and career possibilities are featured, and sample design problems are presented to introduce students to the problem-solving methodologies required of engineers. A unique focus on engineers as integral to the development of our technological society sets this book apart from others in the field.

Von der hinteren Coverseite:

This text introduces students to the engineering profession, discussing factors such as the importance of engineering in developing a better society, the history of technological change, the ethical problems encountered in the profession, and future challenges facing engineers. Discussions of the various fields of engineering and career possibilities are featured and sample design problems are presented to introduce students to problem-solving methodologies required of engineers. The techniques of analysis and design are emphasized through elementary problems in a variety of engineering fields. A unique focus on engineers as integral to the development of our technological society sets this book apart from others in the field. The second edition features a separate chapter on the design process, remarks from engineers, an appendix on algebraic problem solving, and coverage of models, industrial practice, and concurrent engineering.

Bibliografische Details

Titel: Introduction to the Engineering Profession (...
Verlag: Prentice Hall
Erscheinungsdatum: 1997
Einband: Softcover
Zustand: Good