Introduction to the Study of the Scientific Principles of Agriculture : being the inaugural lecture, delivered May 6, 1884, at the University museum, Oxford

J. Henry Gilbert

ISBN 10: 3337313418 / ISBN 13: 9783337313418

Verlag: Hansebooks, 2017

Beschreibung

nach der Bestellung gedruckt Neuware - Printed after ordering - Introduction to the Study of the Scientific Principles of Agriculture - being the inaugural lecture, delivered May 6, 1884, at the University museum, Oxford is an unchanged, high-quality reprint of the original edition of 1884.Hans Elektronisches Buch is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hans Elektronisches Buch newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Bestandsnummer des Verkäufers 9783337313418

Bibliografische Details

• Titel: Introduction to the Study of the Scientific Principles of Agriculture : being the inaugural lecture, delivered May 6, 1884, at the University museum, Oxford
• Verlag: Hansebooks
• Erscheinungsjahr: 2017
• Sprache: Englisch
• ISBN-10: 3337313418
• ISBN-13: 9783337313418
• Einband: Taschenbuch
• Zustand: Neu
• Abmessungen: 216B x 140 H x 5 T Millimeter Breite: 216 mm, Höhe: 140 mm, Tiefe: 5 mm
• Gewicht: 93 Gramm

Über diesen Titel

Inhaltsangabe

Introduction to the Study of the Scientific Principles of Agriculture - being the inaugural lecture, delivered May 6, 1884, at the University museum, Oxford is an unchanged, high-quality reprint of the original edition of 1884. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.