Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: There is more to Japanese food than sushi and sukiyaki, important thoughthose are. At the Japanese Table gives an overview of the Japanese way ofeating, providing a social and historical context for what readers mightencounter when visiting Japan or on the menu of a Japanese restaurant. Buchnummer des Verkäufers
Inhaltsangabe: At the Japanese Table is a highly engaging guide to the Japanese way of eating, providing both social and historical background for what readers might encounter when visiting Japan or eating at authentic Japanese restaurants. Written by a contributor to the renowned Oxford Companion to Food, this book describes meals and menus, both formal and informal, along with the kitchens, cooking utensils and techniques, and even the many types of restaurants and dining rooms. The book reveals the cultural importance of fresh foods, raw foods, and rice, and describes the diverse connections between food and seasonality. It also discusses the aesthetics of the presentation of Japanese food, which can rival flavor in importance. Anyone with a taste for Japanese food, Japanese culture, or travel will find much to enjoy in this readable and informed guide.
Über den Autor:
Richard Hosking is Professor Emeritus at Hiroshima Shido University and author of A Dictionary of Japanese Food.
Buchbeschreibung Oxford University Press. Hardcover. Buchzustand: Good. Minimal damage to cover and binding. Pages show light use. Buchnummer des Verkäufers G0195909801I3N00
Buchbeschreibung Oxford University Press, 2000. Buchzustand: Good. N/A. Former Library book. Shows some signs of wear, and may have some markings on the inside. Buchnummer des Verkäufers GRP14919993
Buchbeschreibung Buchzustand: Good. Book Condition: Good. Buchnummer des Verkäufers 97801959098074.0
Buchbeschreibung Oxford University Press, USA 2000-11-23, 2000. Hardcover. Buchzustand: good. 0195909801. Buchnummer des Verkäufers 594726
Buchbeschreibung Oxford University Press, 2000. Hardcover. Buchzustand: Good. Good condition, some are ex-library and can have markings. Buchnummer des Verkäufers GD-009-10-2800102
Buchbeschreibung Oxford University Press, 2000. Hardcover. Buchzustand: Very Good. Very good. Buchnummer des Verkäufers HH-009-10-2800102
Buchbeschreibung Oxford University Press, 2000. Hardcover. Buchzustand: New. Buchnummer des Verkäufers P110195909801
Buchbeschreibung Oxford University Press, USA, 2000. Hardcover. Buchzustand: New. Buchnummer des Verkäufers DADAX0195909801