Comb bound Light shelf wear to the book,clean and unmarked. "The book is number one on my list.the one book of all cookbooks that I would have on my shelf--if I could have but one."--Julia Child. Every effort is made to ship all books and other items within 24 hours. Clean recycled packing material will be used when possible. The Book Shed has a been a member of the Vermont Antiquarian Bookseller's Association since 1997. An online bookseller with a bookshop sensibility!

Bestandsnummer des Verk�ufers 2005283

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Bibliografische Details

Titel

The Joy of Cooking Comb-Bound Edition Revised and Expanded

Verlag

Plume, New York

Erscheinungsjahr

1997

Sprache

Englisch

ISBN-10

0452279232

ISBN-13

9780452279230

Einband

Paperback

Illustrator

Ginnie Hofmann; Ikki Matsumoto

Auflage

Revised & Expanded.

Zustand

Good

Verk�uferkataloge

Cooking and Culinary

�ber diesen Titel

Inhaltsangabe

The Joy of Cooking grows with the times-it has a full roster of American and foreign dishes such as strudel, zabaglione, rijsttafel, and couscous, among many others. All the classic terms found on menus, such as Provençale, bonne femme, meuniére, and Florentine are not merely defined but fully explained so that readers can easily concoct the dish in their own home.

In this classic edition readers learn:

Exactly what simmering, blanching, roasting,and braising do
In what amounts herbs, spices, and seasonings should be added to recipes
How to present food correctly
How to prepare ingredients with classic tools and techniques
How to safely preserve the results of your canning and freezing

With more than 4,500 recipes and 1,000 easy-to-follow illustrations, The Joy of Cooking is a must for every American kitchen.

�ber die Autorin bzw. den Autor

Written by Irma Rombauer, Joy of Cooking was first tested and illustrated by her daughter, Marion Rombauer Becker. Subsequently, it was revised and expanded through Marion's efforts and those of her husband, John Becker. Their son Ethan, with his Cordon Blue training and knowledge of American cooking, has added to this book in many important ways.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

Anbieterinformationen

The Book Shed, now an internet only bookshop, has been a member of the Vermont Antiquarian Bookseller's Association for over twenty-five years. We stock good, hand selected books in a wide range of subjects. Our inventory of thousands is deep in cook books, philosophy and religion, American history and literature, especially British fiction particularly the works of and about Anthony Powell and his twelve novel sequence A Dance to the Music of Time. We also invite you to browse or listings of rock and jazz vinyl records. Items may be purchased through the ABE website via PayPal or by contacting us directly to arrange payment. Occasionally additional shipping will be required for heavy items or sets most often for overseas delivery. Every effort is made to have your purchase in the US postal system within 24 hours. Please call (802) 345-3081 if you wish to use other delivery services. Like us on Facebook or you may also find us on the web at ABE Books and Biblio. We work hard to maintain a five star rating on these sites.

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Unternehmensdaten des Verk�ufers

The Book Shed
VT, U.S.A.

Gesch�ftsbedingungen und Versandinformationen

Verkaufsbedingungen

Visa, MasterCard, PayPal, personal checks or money orders accepted.(on US funds, may be held for payment for 10 days) Books will be shipped the next day on credit card or money order purchases.

Versandbedingungen

Visa, MasterCard, PayPal, personal checks or money orders accepted.(on US funds, may be held for payment for 10 days) Books will be shipped the next day on credit card or money order purchases.
Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.