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Inhaltsangabe: Kim chee is Korea's favourite food, a condiment of pickled, seasoned vegetables that expresses the very essence of Korean cosmology with its basic code of five colours and flavours symbolizing universal actions, directions, and seasonal changes. Rooted in the theories of Yin and Yang, kim chee is known as an appetite stimulant, for its high vitamin C content, and its beneficial lactic acid micro-organisms. This book includes 90 recipes ranging from traditional whole cabbage kim chee to gourmet stuffed crab shell kim chee. It also places kim chee in its historical, cultural and scientific contexts. Illustrated in colour, this is a fascinating look into Korean cuisine and culture.
About the Author: Kim Man-Jo is a United States food industry consultant. Lee Kyou-Tae is a journalist, and Lee O-Young is the author of Things Korean (Tuttle, 1999).
Buchbeschreibung Buchzustand: Good. May have some shelf-wear due to normal use. Buchnummer des Verkäufers 0KVBKG003DOF
Buchbeschreibung Tuttle Publishing. Hardcover. Buchzustand: Good. Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. Buchnummer des Verkäufers G9625935061I3N00
Buchbeschreibung Periplus Editions. Buchzustand: Good. Hardcover good This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly. Buchnummer des Verkäufers N-03-0339
Buchbeschreibung Periplus Editions 1999-09-01, 1999. Hardcover. Buchzustand: Fine. 9625935061 LIKE NEW/UNREAD!!! Text is Clean and Unmarked! Has a small black line on the bottom/exterior edge of pages. Tracking is not available for orders shipped outside of the United States. **Heavier books will require additional postage for International**. Buchnummer des Verkäufers TU-HC-LN-M-9625935061
Buchbeschreibung Buchzustand: Good. Book Condition: Good. Buchnummer des Verkäufers 97896259350654.0
Buchbeschreibung Buchzustand: Like New. Book Condition: Like New. Buchnummer des Verkäufers 97896259350652.0
Buchbeschreibung Hardcover. Buchzustand: VeryGood. The cover may have some normal wear. The text has no notes or markings. We ship daily Monday - Friday!. Buchnummer des Verkäufers 1EY82M00BI6P
Buchbeschreibung Periplus Editions 1999-12, 1999. Hardcover. Buchzustand: good. 9625935061. Buchnummer des Verkäufers 662116
Buchbeschreibung Periplus Editions, 1999. Hardcover. Buchzustand: Very Good. Buchnummer des Verkäufers P029625935061
Buchbeschreibung Periplus Editions. Hardcover. Buchzustand: New. 9625935061 May have light shelf wear, unread, new. Please view our store policies for all shipping and condition grades, thank you. Buchnummer des Verkäufers 022691