The I Love Trader Joe's Party Cookbook: Delicious Recipes and Entertaining Ideas Using Only Foods and Drinks from the World's Greatest Grocery (Unofficial Trader Joe's Cookbooks)

Twohy, Cherie Mercer

ISBN 10: 1569757925 / ISBN 13: 9781569757925

Verlag: Ulysses Press, 2021

Beschreibung

Fast & Free Shipping â Good condition with a solid cover and clean pages. Shows normal signs of use such as light wear or a few marks highlighting, but overall a well-maintained copy ready to enjoy. Supplemental items like CDs or access codes may not be included.

Bestandsnummer des Verkäufers ZWV.1569757925.G

Bibliografische Details

• Titel: The I Love Trader Joe's Party Cookbook: Delicious Recipes and Entertaining Ideas Using Only Foods and Drinks from the World's Greatest Grocery (Unofficial Trader Joe's Cookbooks)
• Verlag: Ulysses Press
• Erscheinungsjahr: 2021
• Sprache: Englisch
• ISBN-10: 1569757925
• ISBN-13: 9781569757925
• Einband: Softcover
• Zustand: good

Über diesen Titel

Inhaltsangabe

Make your next get together fabulous with the help of the one and only Trader Joe's® cookbook especially made for entertaining on a budget.

It’s a snap to make your next party a hit! One quick stop at your local Trader Joe’s and you’ll have everything you need to make the mouth-watering, crowd-pleasing recipes in this book. The I Love Trader Joe’s® Party Cookbook serves up over 150 delicious treats and 28 fantastic party ideas, including:

•BAKED GINGER-BOURBON PEARS
to welcome New Year’s Day in style

•STUFFED SUBS
to kick off your Super Bowl bash

•TROPICAL HURRICANES
for a wild and fun Mardi Gras

•CIDER-GLAZED CORNED BEEF & CABBAGE
for an extra-lucky St. Patrick’s Day

•POMEGRANARITAS
to put the fiesta in your Cinco de Mayo

•PORK WITH MUSTARD CREME SAUCE
for a tres bonne French Fete

•MOJITO FRUIT SALAD
for a refreshing Mother’s Day brunch

•TORTA DELLA NONNA
to give your Sicilian Idyll that homemade touch

•BUTTERNUT SQUASH & GREEN BEAN CURRY
to spice up your Passage to India dinner

CRANBERRY-GINGER PINOT NOIR SAUCE
for a bright and festive Thanksgiving feast

TRADER JOE’S® is a registered trademark of Trader Joe’s® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe’s® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.

Über die Autorinnen und Autoren

Cherie Mercer Twohy is a food writer, culinary tour leader, and unabashed Trader Joe’s stockpiler. After 15 years of teaching thousands of students to fall in love with Trader Joe’s, Cherie moved to a tiny town on the Oregon coast, where she sees whales from her window. She lives 60 miles from her closest TJs, but still makes frequent provisioning trips. With four Trader Joe’s books to her credit, she is currently at work on a novel about a cheese whisperer. She always carries a corkscrew and a cheese knife.

After attending culinary school late in life, Cherie Twohy found her bliss teaching others how to cook. Her cooking school, Chez Cherie, in La Canada, CA, has hosted thousands of students since its founding in 2000. Her husband and three children have served as enthusiastic recipe-testers, for which they have her eternal gratitude. Twohy holds a Certified Culinary Professional (CCP) designation from the International Association of Culinary Professionals. Among her most prized possessions is an authentic Trader Joe's shirt, awarded to her by a Captain at one of her local 'Joe's.