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Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Assembling the efforts and expertise of a diverse and well-qualified set of authors, this book addresses a wide range of topics, yet the essays clearly cohere. The perspective is global, which will make the book the single most authoritative source to date on issues of agrobiodiversity. Buchnummer des Verkäufers

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Inhaltsangabe: Published also in French, Spanish, Chinese, Russian, Arabic and Korean, Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels. Chapters cover the assessment and farmer management practices for crop, livestock, aquatic, and associated diversity (such as pollinators and soil microorganisms) in agricultural ecosystems; examine the potential role of diversity in minimizing pest and disease pressures; and present studies that exemplify the potential nutritional, ecosystem service, and financial values of this diversity under changing economic and environmental conditions. The volume contains perspectives that combine the thinking of social and biological scientists.
Inappropriate or excessive use of inputs can cause damage to biodiversity within agricultural ecosystems and compromise future productivity. This book features numerous case studies that show how farmers have used alternative approaches to manage biodiversity to enhance the stability, resilience, and productivity of their farms, pointing the way toward improved biodiversity on a global scale. As custodians of the world's agricultural biodiversity, farmers are fully invested in ways to create, sustain, and assist in the evolution and adaptation of a variety of plant and animal species. Thus this text is mandatory reading for conservationists, environmentalists, botanists, zoologists, geneticists, and anyone interested in the health of our ecosystem.  Foreign language editions can be obtain from the Author.

Inhaltsangabe:

The editors and authors take a global look at the latest tools farmers use to create, nurture, and preserve the evolutionary and adaptive potential of a wide range of plants, animals, and other factors associated with biodiversity.

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Verlag: Columbia University Press (2010)
ISBN 10: 0231136498 ISBN 13: 9780231136495
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Buchbeschreibung Columbia University Press, 2010. Paperback. Buchzustand: Fine. Buchnummer des Verkäufers mon0001340815

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Buchbeschreibung Columbia University Press, 2010. Paperback. Buchzustand: Used: Good. Buchnummer des Verkäufers SONG0231136498

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Buchbeschreibung Columbia University Press. PAPERBACK. Buchzustand: Very Good. 0231136498 Crisp, clean, unread paperback with light shelfwear to the covers and a publisher's mark to one edge - Nice!. Buchnummer des Verkäufers Z0231136498Z2

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Buchbeschreibung Columbia University Press, 2010. PAP. Buchzustand: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Buchnummer des Verkäufers WI-9780231136495

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Jarvis, D. I. (edt); Padoch, C. (edt); Cooper, H. D. (edt)
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Buchbeschreibung Buchzustand: New. Buchnummer des Verkäufers 7596865-n

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Buchbeschreibung Columbia University Press, United States, 2010. Paperback. Buchzustand: New. Reprint. 226 x 150 mm. Language: English . Brand New Book. Published in three other languages and growing, Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels. Chapters cover the assessment and farmer management practices for crop, livestock, aquatic, and associated diversity (such as pollinators and soil microorganisms) in agricultural ecosystems; examine the potential role of diversity in minimizing pest and disease pressures; and present studies that exemplify the potential nutritional, ecosystem service, and financial values of this diversity under changing economic and environmental conditions. The volume contains perspectives that combine the thinking of social and biological scientists. Inappropriate or excessive use of inputs can cause damage to biodiversity within agricultural ecosystems and compromise future productivity. This book features numerous case studies that show how farmers have used alternative approaches to manage biodiversity to enhance the stability, resilience, and productivity of their farms, pointing the way toward improved biodiversity on a global scale. As custodians of the world s agricultural biodiversity, farmers are fully invested in ways to create, sustain, and assist in the evolution and adaptation of a variety of plant and animal species. Thus this text is mandatory reading for conservationists, environmentalists, botanists, zoologists, geneticists, and anyone interested in the health of our ecosystem. Buchnummer des Verkäufers AAH9780231136495

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Buchbeschreibung Columbia University Press, United States, 2010. Paperback. Buchzustand: New. Reprint. 226 x 150 mm. Language: English . Brand New Book. Published in three other languages and growing, Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels. Chapters cover the assessment and farmer management practices for crop, livestock, aquatic, and associated diversity (such as pollinators and soil microorganisms) in agricultural ecosystems; examine the potential role of diversity in minimizing pest and disease pressures; and present studies that exemplify the potential nutritional, ecosystem service, and financial values of this diversity under changing economic and environmental conditions. The volume contains perspectives that combine the thinking of social and biological scientists. Inappropriate or excessive use of inputs can cause damage to biodiversity within agricultural ecosystems and compromise future productivity. This book features numerous case studies that show how farmers have used alternative approaches to manage biodiversity to enhance the stability, resilience, and productivity of their farms, pointing the way toward improved biodiversity on a global scale. As custodians of the world s agricultural biodiversity, farmers are fully invested in ways to create, sustain, and assist in the evolution and adaptation of a variety of plant and animal species. Thus this text is mandatory reading for conservationists, environmentalists, botanists, zoologists, geneticists, and anyone interested in the health of our ecosystem. Buchnummer des Verkäufers AAH9780231136495

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Buchbeschreibung Buchzustand: New. Brand New. Buchnummer des Verkäufers 0231136498

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Buchbeschreibung 2010. Paperback. Buchzustand: NEW. 9780231136495 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Buchnummer des Verkäufers HTANDREE01138704

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