Ferguson Publishing, Chicago, c.1957, 7th.prtg.this ed., 8vos., cloth, 1502pp., G in tattered djs. $. Buchnummer des Verkäufers
Titel: Meta Given's Modern Encyclopedia of Cooking ...
Verlag: Ferguson Publishing, c.1957,
Buchbeschreibung Ferguson Publishing, c.1959, 1959. hardcover, Zustand: Good, Ferguson Publishing, Chicago, c.1959, BCed., 8vos., cloth, 1534pp., G $. Bestandsnummer des Verkäufers 82239
Buchbeschreibung J.G. Ferguson and Associates, Chicago, 1957. Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. black and white and color photos, throughout both volumes. (illustrator). sixth printing of First edition of " New Revised Edition." Volume I (A-F). 736 pp., includes: Appetizers, Beverages, Breads, Cake, Candy, Cereals, Cheese, Cookies, Croquettes, Desserts, Diets, Eggs, Fish, and Menus. Volume II (F-Z) numbered 737-1501, includes: Foreign Foods, Frying-Deep Fat, Game, Garnishing, Meat, Pastry & Pies, Poultry, Preserves-Pickles, Salads, Sandwiches, Sauces, Soups, Timbales, Vegetables, Index. Both Volumes with colored photo endpapers, and color photo illustrated Dust Jackets. Interiors are clean, lightly used. Jackets are lightly chipped, moderately worn, with no notable tears. Both in new plastic covers. Very nice set, collectible copy/set. Bestandsnummer des Verkäufers 1606904
Buchbeschreibung J. G. Ferguson Publishing Company 1959, Clean and Unmarked Text, 1959. Cloth Embossed / Hardback. Zustand: Good. Zustand des Schutzumschlags: No Dust Jacket. Fully Illustrated (illustrator). Both are Hardback : hard cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. Volume 2 has slightly more cover wear and a gutter crack at title page. THESE ARE THE RECIPES YOU GREW UP ON. All books are in similar Condition. Size: Special Cooking Comprehensive Techniques, Methods. C: Cookbook, Recipes, Kitchen. Bestandsnummer des Verkäufers 5024610