Mushroom Cookbook: Recipes for White & Exotic Varieties

Brodeur, Mimi

ISBN 10: 0811732746 / ISBN 13: 9780811732741

Verlag: Stackpole Books, 2005

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bestandsnummer des Verkäufers A02J-01226

Inhaltsangabe:

Recipes for appetizers, soups, sandwiches, side dishes, and entrees

How to select, clean, store, and prepare

Mediterranean Mushroom Bruschetta, Mushroom Vegetable Soup, Chicken Mushroom Fajitas, Penne Mushroom Vegetable Pasta
More than 60 great recipes with mushrooms as the main ingredient. Information on history, varieties, and nutritional value is included.

Über die Autorin bzw. den Autor: Mimi Brodeur lives in Hershey, Pennsylvania, and is a graduate of the prestigious Ecole de Cuisine La Varenne in France. She has worked as a caterer, consultant, instructor, food stylist, recipe editor, and restaurant critic.

Bibliografische Details

Titel: Mushroom Cookbook: Recipes for White & ...
Verlag: Stackpole Books
Erscheinungsdatum: 2005
Einband: Hardcover
Zustand: Very Good
Zustand des Schutzumschlags: Schutzumschlag