NCERT Exemplar Problems-Solutions Science class 9th

Rajeev Kashyap, Seema Mehra, Harsha Singh

ISBN 10: 9327197372 / ISBN 13: 9789327197372

Verlag: Arihant Publication India Limited, 2022

Beschreibung

Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher.

Bestandsnummer des Verkäufers 41485749/1

Bibliografische Details

• Titel: NCERT Exemplar Problems-Solutions Science class 9th
• Verlag: Arihant Publication India Limited
• Erscheinungsjahr: 2022
• Sprache: Englisch
• ISBN-10: 9327197372
• ISBN-13: 9789327197372
• Einband: Softcover
• Zustand: Hervorragend
• Verkäuferkataloge:
  • Bücher

Über diesen Titel

Inhaltsangabe

Problem-solving is just like other skills we need to master in life. To be good at it, we need to practice it with the right approach. In view of this, DESM & NCERT has developed Exemplar Problems to provide a large number of quality problems. Get your hands on the latest edition of "NCERT EXEMPLAR PROBLEMS-SOLUTIONS: SCIENCE" which has been designed for class IX students to master the basic technique of problem-solving. This book contains Explanatory & Accurate Solutions to all the questions given in the NCERT Exemplar Science book. Besides this, two additional features, that is, Thinking Process and Note have been included to enhance the learning and thinking abilities of students. Acquiring this book will be highly useful to score best in school examinations and build a foundation for entrance examinations. It offers: An all-inclusive book of NCERT Exemplar Problem-Solution Explanatory & accurate solutions to all questions A thinking process to tell how to solve a problem Notes are provided with special points A great tool to learn each concept of science in a complete manner TABLE OF CONTENT: Matter in our Surroundings, Is Matter Around Us Pure, Atoms and Molecules, Structure of the Atom, The Fundamental Unit of Life, Tissues, Diversity in Living Organisms, Motion, Force and Laws of Motion, Gravitation, Work and Energy, Sound, Why do we Fall ill, Natural Resources, Improvement in Food Resources