Verkäufer
Greenworld Books, Arlington, TX, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 20. Juni 2025
Fast Free Shipping â Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Bestandsnummer des Verkäufers GWV.1581573243.G
The New England Seafood Markets CookbookCappy’s Clear-Broth Clam ChowderShackford and Gooch Salt Codfish CakesPresidential SwordfishSmoky Monkfish and Mussels MarinaraBud’s Deviled Stuffed ClamsMaine’s Original Lobster RollThroughout, the recipes are supplemented with profiles of more than 30 of the top seafood markets?their histories, their owners, and their specialties?and sidebars that highlight the best of the area’s seaside culinary culture.
Über die Autorin bzw. den Autor: Mike Urban is an editor, writer, and book packager who specializes in travel, outdoor recreation, sports, food, and business/career books. He has been in book publishing for over thirty years, last serving as Vice President and Associate Publisher of Globe Pequot Press, where he edited hundreds of travel guides and created a plethora of guidebook series. Urban lives in Old Saybrook, Connecticut, with his wife and four children.
Titel: The New England Seafood Markets Cookbook: ...
Verlag: Countryman Press
Erscheinungsdatum: 2016
Einband: Softcover
Zustand: good