Pescan: A Feel Good Cookbook

Cornish, Abbie

ISBN 10: 1419734679 / ISBN 13: 9781419734670

Verlag: Abrams Books, 2019

Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00075801860

Inhaltsangabe:

A cookbook of pescatarian, dairy-free recipes for healthy eating, inspired by macrobiotic and Mediterranean diets—includes photos.

Actress Abbie Cornish and chef Jacqueline King are best friends who bonded over their love of food and self-care. A few years ago, Abbie, a novice cook, asked Jacqueline, a graduate of the culinary program at the National Gourmet Institute, for cooking lessons. Every Sunday, they would take trips to the local farmers' market, spend all day cooking, and then serve these dishes to their family and friends. Pescan is an extension of this tradition and all the food they explored together.

Their way of eating—which they call pescan—is centered on plant-based, dairy-free dishes, but with high-protein seafood and eggs incorporated. The recipes, like Veggie Tempeh Bolognese, Artichoke Hummus with Za’atar, and Miso-Ginger Glazed Black Cod, are highly nutrient-dense, incredibly energizing, and very accessible.

Pescan is a collection of healthy recipes, but it's also a story of friendship, healing, and developing a more positive relationship with food.

Über die Autorinnen und Autoren:

Abbie Cornish is a critically acclaimed, award-winning actress whose foray into cooking with her best friend, Jacqueline, led her to this book. Jacqueline King Schiller is a chef and graduate of the Natural Gourmet Institute.

Abbie Cornish is a critically acclaimed, award-winning actress whose foray into cooking with her best friend, Jacqueline, led her to this book. Jacqueline King Schiller is a chef and graduate of the Natural Gourmet Institute.

Bibliografische Details

Titel: Pescan: A Feel Good Cookbook
Verlag: Abrams Books
Erscheinungsdatum: 2019
Einband: Hardcover
Zustand: Good