How Pleasure Works : The New Science of Why We Like What We Like

Bloom, Paul

ISBN 10: 0393066320 / ISBN 13: 9780393066326

Verlag: Norton & Company Limited, W. W., 2010

Beschreibung

Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Bestandsnummer des Verkäufers 495716-6

Bibliografische Details

Titel: How Pleasure Works : The New Science of Why ...

Verlag: Norton & Company Limited, W. W.

Erscheinungsdatum: 2010

Einband: Hardcover

Zustand: Good

Über diesen Titel

Inhaltsangabe:

Book by Bloom Paul

Críticas:

"Engaging, evocative... Bloom, a professor of psychology at Yale, is a supple, clear writer, and his parade of counter-intuitive claims about pleasure is beguiling." -- Michael Washburn "Bloom covers food, sex and art at length and touches on much more in this accessible compendium of experiments, quotes, philosophical nuggets and anecdotes. Sigmund Freud, Mr. Pleasure Principle himself, would have approved." -- Katy Steinmetz "A gracefully written book and a lot of fun." -- Peter D. Kramer "Is there anyone who could resist a book about sex, food, art, and fun? Didn't think so. This book is about all those things, but what turns it from a guilty pleasure into a guiltless one is its deep understanding of philosophy, developmental psychology, and evolutionary theory... How Pleasure Works should stoke your neurons into a frenzy and leave you wanting more." -- Mary Carmichael "Drawing on his own research as well as studies in neuroscience, behavioral economics, and philosophy, [Bloom] makes a powerful argument for essentialism at the crux of human pleasure." -- Maywa Montenegro "Scholarly yet spy... Bloom salts the book with all manner of pungent, apposite points... A heartening, well-developed argument." "[A] book that is different from the slew already out there on the general subject of happiness. No advice here about how to become happier by organizing your closest; Bloom is after something deeper than the mere stuff of feeling good." "In this eloquent and provocative book, Paul Bloom takes us inside the paradoxes of pleasure, exploring everything from cannibalism to Picasso to IKEA furniture. The quirks of delight, it turns out, are a delightful way to learn about the human mind." -- Jonah Lehrer, author of How We Decide "Paul Bloom is among the deepest thinkers and clearest writers in the science of mind today. He has a knack for coming up with genuinely new insights about mental life-ones that you haven't already read about or thought of-and making them seem second nature through vivid examples and lucid explanations." -- Steven Pinker, author of How the Mind Works "This book is not just a pleasure, but a revelation, by one of psychology's deepest thinkers and best writers. Lucid and fascinating, you'll want to read it slowly and savor the experience." -- Daniel Gilbert, author of Stumbling on Happiness "How Pleasure Works has one of the best discussions I've read of why art is pleasurable, why it matters to us, and why it moves us so." -- Daniel Levitin, author of This Is Your Brain on Music: The Science of a Human Obsession "This book is a pearl, a work of great beauty and value, built up around a simple truth: that we are essentialists, tuned in to unseen order." -- Jonathan Haidt, author of The Happiness Hypothesis: Finding Modern Truth in Ancient Wisdom