Recipes include: Squid and Mediterranean Vegetables Seared "Ala Plancha" with Lemon Confit - Warm, Cool and Artic-zone Cappuccino - Marinated Salmon and Breadsticks - Artichoke Hearts "Barigoule" with Tumeric - Duck Brochettes with Eggy-Bread and Giblet Croutons with Mixed Baby-Leaf Salad - Green Mixed Vegetable Salad with Dried Orange Zest Marinade and Sugar-Glazed Oranges.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

Anbieterinformationen

Zur Homepage des Verk�ufers

Unternehmensdaten des Verk�ufers

The Book Spot
MN, U.S.A.

Gesch�ftsbedingungen:

We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the Ask bookseller a question link to contact us and we'll respond within 2 business days.

Versandinformationen:

Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or over sized, we may contact you to let you know extra shipping is required.

Zahlungsarten
akzeptiert von diesem Verk�ufer

Vorauskasse Money Order Bar PayPal Bankwechsel

Zu Kaufgesuchen hinzuf�gen

Verwandte Artikel zu Pourcel Brothers Cookbook: Our Recipes from La Compagnie...

Pourcel Brothers Cookbook: Our Recipes from La Compagnie des Comptoirs

Pourcel, Jacques, Pourcel, Laurent

Neu - Hardcover

Unternehmensdaten des Verk�ufers