Process This!: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips

Jean Anderson

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Sprache: Englisch

Verlag: William Morrow & Company, 2002

0060185651 / 9780060185657

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Artikelbeschreibung des Verkäufers

Compared to today's racy new food processors, early models seem positively antiquated. Among the cutting-edge innovations: mini bowl and blade inserts for standard models . kinder, gentler dough modes that knead yeast doughs to perfection . reversible blades, one side for grinding, one for chopping . powerful braking actions that allow you to control the degree of chop . sleek keypads that make clean-up a breeze.The new generation of food processors, so powerful, so versatile, needs a new deriver's manual, a cookbook to teach you how to use them to their best advantage. Process This is that book.Award-winning cookbook author Jean Anderson has spent two years putting the new processors through their paces and developing recipes specifically for them. (Don't worry, they work in older machines too; in fact they'll make them perform better than ever.)Anderson has turned some 150 popular recipes upside-down, changing the order of mixing so that you can now prep almost anything by processor. Flaky piecrust? No problem. Pates, rustic or refined? A snap. Melt-in-your-mouth shortbread? You bet. Salsas and guacamole with plenty of texture? Sure thing. Asian stir-fries? Of course. Feathery cakes? Why not? Anderson has even turned the food processor into a bread machine, using it to do everything but shape and bake.Throughout Process This you'll find dozens of time-saving tips and techniques. Why not mince parsley while you crumb bread? With meatloaves and casserole toppings so often calling for both, it makes sense. Why not processor-grate strips of lemon-zest? It's easy if you add a little sugar or salt. Chop onions and bell peppers in tandem? Whiz together all the dry ingredients for a cake or quick bread, then cut in the butter instead of creaming it separately? This is one-bowl mixing at its best.Process This is much more than a cookbook, however. Its dictionary of foods teaches you how to slice, dice, chop, shred, and puree everything from apples to zucchini. There's even a handy table of equivalents to tell you exactly how many slices of bread you need for one cup of crumbs or how many onions it takes for one cup of coarsely chopped.The 150 recipes range from simple to sophisticated: Two-Pepper Parmesan Wafers . Chicken Liver and Red Onion Jam Pate . Instant Icy Avocado Soup . Penne with Midsummer Tomato Sauce . Crispy Parmesan-Crumbled Chicken . Ossobucco . Old-Timey Corn Custard . Two Potato Gratin with Bacon and Leeks . Cheddar Scones . Focaccia . Frozen Lemongrass-Mango Mousse . Toasted Hazelnut Tart . Rugelach.Whether you are a new cook, an experienced one, or even a professional, you will find Process This as indispensable as your food processor. …

Bestandsnummer des Verkäufers CIN0060185651G

Titel
Process This!: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips
Autor
Jean Anderson
Verlag
William Morrow & Company
Erscheinungsjahr
2002
Zustand
Good
Einband
Hardback
Sprache
Englisch
ISBN-10
0060185651
ISBN-13
9780060185657

World of Books Inc

Montgomery, IL, USA

Verkäufer/-in mit 4 Sternen

Verkäufer:in bei AbeBooks seit 23. März 2026

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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …

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