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Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include:Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes * Brie, Cranberry and Chicken Mini Pizzas * Sweet Pepper Relleno Poppers * Monte Cristo Minis * Dolmas * Mango Chicken BruschettaSandwiches & Wraps: Chicken Quesadillas with Cranberry Cream Havarti * Chicken Baba Ghanoush Flatbread Sandwiches * Plum Chicken Baked Buns * Red Curry Chicken Turnovers * Moroccan Inspired Chicken Tea SandwichesSalads: Chicken Tostada Compuesta * Chicken Panzanella * Thai Chicken Cabbage Salad with Peanut Dressing * Edamame-Chicken Cold Rice Salad * Coyote Chicken Asparagus Salad with Plum Dressing * Grapefruit Chicken SaladSoups: Chicken and Kohirabi Soup * Chicken Vegetable Soup with Udon Noodles * Mushroom Thyme Chicken Soup with Truffle Oil Drizzle * Chicken and Escarole Soup * Sweet Potato, Black Bean and Chicken Soup * Hot & Sour Chicken SoupEntres: Chicken Fettuccini with Walnuts, Cranberries, and Arugula * Asiago-Chicken Stuffed Portabellas * Warm Cranberry-Jalapeo Compote Chicken * Moroccan Chicken * Red Curry Pineapple Chicken with RiceCasseroles: Baked Creamy Sofrito Penne * Parmesan Chicken and Eggplant Bake * Curried Chicken Casserole * Lemon-Raspberry Scented Chicken and Potato Gratin * Chicken and Fig CasseroleBreakfast and Brunch: Chicken and Asparagus Crepes * Chicken Caprese Strata * Mini Jalapeo Chicken Quiche * Terragon Chicken Omelet with Haverti * Steamed Egg Cups with Chicken and Enoki * Chicken Artichoke Frittata. Buchnummer des Verkäufers

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Inhaltsangabe: Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include: Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes * Brie, Cranberry and Chicken Mini Pizzas * Sweet Pepper Relleno Poppers * Monte Cristo Minis * Dolmas * Mango Chicken Bruschetta Sandwiches & Wraps: Chicken Quesadillas with Cranberry Cream Havarti * Chicken Baba Ghanoush Flatbread Sandwiches * Plum Chicken Baked Buns * Red Curry Chicken Turnovers * Moroccan Inspired Chicken Tea Sandwiches Salads: Chicken Tostada Compuesta * Chicken Panzanella * Thai Chicken Cabbage Salad with Peanut Dressing * Edamame-Chicken Cold Rice Salad * Coyote Chicken Asparagus Salad with Plum Dressing * Grapefruit Chicken Salad Soups: Chicken and Kohirabi Soup * Chicken Vegetable Soup with Udon Noodles * Mushroom Thyme Chicken Soup with Truffle Oil Drizzle * Chicken and Escarole Soup * Sweet Potato, Black Bean and Chicken Soup * Hot & Sour Chicken Soup Entrées: Chicken Fettuccini with Walnuts, Cranberries, and Arugula * Asiago-Chicken Stuffed Portabellas * Warm Cranberry-Jalapeño Compote Chicken * Moroccan Chicken * Red Curry Pineapple Chicken with Rice Casseroles: Baked Creamy Sofrito Penne * Parmesan Chicken and Eggplant Bake * Curried Chicken Casserole * Lemon-Raspberry Scented Chicken and Potato Gratin * Chicken and Fig Casserole Breakfast and Brunch: Chicken and Asparagus Crepes * Chicken Caprese Strata * Mini Jalapeño Chicken Quiche * Terragon Chicken Omelet with Haverti * Steamed Egg Cups with Chicken and Enoki * Chicken Artichoke Frittata

Über den Autor: Michelle Ann Anderson is a freelance writer and recipe developer. The recent winner of the 47th Annual National Chicken Cooking Contest--with a grand prize of $100,000--she has appeared on the Food Network as a guest on Linda Gassenheimer's Food News and Views, and in numerous news stories in print and on television nationwide. She lives in Eagle, Idaho.

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Anderson, Michelle Ann
Verlag: Cumberland House Publishing
ISBN 10: 1630264628 ISBN 13: 9781630264628
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Buchbeschreibung Cumberland House Publishing. Hardcover. Buchzustand: New. 1630264628 *BRAND NEW* Ships Same Day or Next!. Buchnummer des Verkäufers SWATI2122347917

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Buchbeschreibung Cumberland House Publishing. Hardcover. Buchzustand: Fine. 1630264628 *LIKE NEW* Ships Same Day or Next!. Buchnummer des Verkäufers SWATI21FI592247

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Anderson, Michelle Ann
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Buchbeschreibung Cumberland House Publishing, 2017. Hardcover. Buchzustand: New. This item is printed on demand. Buchnummer des Verkäufers 1630264628

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Buchbeschreibung Cumberland House Publishing, United States, 2008. Hardback. Buchzustand: New. 259 x 185 mm. Language: English . Brand New Book ***** Print on Demand *****. Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include: Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes * Brie, Cranberry and Chicken Mini Pizzas * Sweet Pepper Relleno Poppers * Monte Cristo Minis * Dolmas * Mango Chicken Bruschetta Sandwiches Wraps: Chicken Quesadillas with Cranberry Cream Havarti * Chicken Baba Ghanoush Flatbread Sandwiches * Plum Chicken Baked Buns * Red Curry Chicken Turnovers * Moroccan Inspired Chicken Tea Sandwiches Salads: Chicken Tostada Compuesta * Chicken Panzanella * Thai Chicken Cabbage Salad with Peanut Dressing * Edamame-Chicken Cold Rice Salad * Coyote Chicken Asparagus Salad with Plum Dressing * Grapefruit Chicken Salad Soups: Chicken and Kohirabi Soup * Chicken Vegetable Soup with Udon Noodles * Mushroom Thyme Chicken Soup with Truffle Oil Drizzle * Chicken and Escarole Soup * Sweet Potato, Black Bean and Chicken Soup * Hot Sour Chicken Soup Entrees: Chicken Fettuccini with Walnuts, Cranberries, and Arugula * Asiago-Chicken Stuffed Portabellas * Warm Cranberry-Jalapeno Compote Chicken * Moroccan Chicken * Red Curry Pineapple Chicken with Rice Casseroles: Baked Creamy Sofrito Penne * Parmesan Chicken and Eggplant Bake * Curried Chicken Casserole * Lemon-Raspberry Scented Chicken and Potato Gratin * Chicken and Fig Casserole Breakfast and Brunch: Chicken and Asparagus Crepes * Chicken Caprese Strata * Mini Jalapeno Chicken Quiche * Terragon Chicken Omelet with Haverti * Steamed Egg Cups with Chicken and Enoki * Chicken Artichoke Frittata. Buchnummer des Verkäufers APC9781630264628

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Michelle Ann Anderson
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Buchbeschreibung Cumberland House Publishing. Hardcover. Buchzustand: New. Hardcover. 262 pages. Dimensions: 10.0in. x 7.0in. x 0.6in.Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include: Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes Brie, Cranberry and Chicken Mini Pizzas Sweet Pepper Relleno Poppers Monte Cristo Minis Dolmas Mango Chicken Bruschetta Sandwiches and Wraps: Chicken Quesadillas with Cranberry Cream Havarti Chicken Baba Ghanoush Flatbread Sandwiches Plum Chicken Baked Buns Red Curry Chicken Turnovers Moroccan Inspired Chicken Tea Sandwiches Salads: Chicken Tostada Compuesta Chicken Panzanella Thai Chicken Cabbage Salad with Peanut Dressing Edamame-Chicken Cold Rice Salad Coyote Chicken Asparagus Salad with Plum Dressing Grapefruit Chicken Salad Soups: Chicken and Kohirabi Soup Chicken Vegetable Soup with Udon Noodles Mushroom Thyme Chicken Soup with Truffle Oil Drizzle Chicken and Escarole Soup Sweet Potato, Black Bean and Chicken Soup Hot and Sour Chicken Soup Entres: Chicken Fettuccini with Walnuts, Cranberries, and Arugula Asiago-Chicken Stuffed Portabellas Warm Cranberry-Jalapeo Compote Chicken Moroccan Chicken Red Curry Pineapple Chicken with Rice Casseroles: Baked Creamy Sofrito Penne Parmesan Chicken and Eggplant Bake Curried Chicken Casserole Lemon-Raspberry Scented Chicken and Potato Gratin Chicken and Fig Casserole Breakfast and Brunch: Chicken and Asparagus Crepes Chicken Caprese Strata Mini Jalapeo Chicken Quiche Terragon Chicken Omelet with Haverti Steamed Egg Cups with Chicken and Enoki Chicken Artichoke Frittata This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Hardcover. Buchnummer des Verkäufers 9781630264628

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Buchbeschreibung Cumberland House Publishing, 2008. Hardcover. Buchzustand: New. book. Buchnummer des Verkäufers 1630264628

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Buchbeschreibung Cumberland House Publishing, United States, 2008. Hardback. Buchzustand: New. 259 x 185 mm. Language: English . Brand New Book ***** Print on Demand *****.Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include: Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes * Brie, Cranberry and Chicken Mini Pizzas * Sweet Pepper Relleno Poppers * Monte Cristo Minis * Dolmas * Mango Chicken Bruschetta Sandwiches Wraps: Chicken Quesadillas with Cranberry Cream Havarti * Chicken Baba Ghanoush Flatbread Sandwiches * Plum Chicken Baked Buns * Red Curry Chicken Turnovers * Moroccan Inspired Chicken Tea Sandwiches Salads: Chicken Tostada Compuesta * Chicken Panzanella * Thai Chicken Cabbage Salad with Peanut Dressing * Edamame-Chicken Cold Rice Salad * Coyote Chicken Asparagus Salad with Plum Dressing * Grapefruit Chicken Salad Soups: Chicken and Kohirabi Soup * Chicken Vegetable Soup with Udon Noodles * Mushroom Thyme Chicken Soup with Truffle Oil Drizzle * Chicken and Escarole Soup * Sweet Potato, Black Bean and Chicken Soup * Hot Sour Chicken Soup Entrees: Chicken Fettuccini with Walnuts, Cranberries, and Arugula * Asiago-Chicken Stuffed Portabellas * Warm Cranberry-Jalapeno Compote Chicken * Moroccan Chicken * Red Curry Pineapple Chicken with Rice Casseroles: Baked Creamy Sofrito Penne * Parmesan Chicken and Eggplant Bake * Curried Chicken Casserole * Lemon-Raspberry Scented Chicken and Potato Gratin * Chicken and Fig Casserole Breakfast and Brunch: Chicken and Asparagus Crepes * Chicken Caprese Strata * Mini Jalapeno Chicken Quiche * Terragon Chicken Omelet with Haverti * Steamed Egg Cups with Chicken and Enoki * Chicken Artichoke Frittata. Buchnummer des Verkäufers APC9781630264628

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Buchbeschreibung Cumberland House Publishing. Hardcover. Buchzustand: New. 1630264628 Special order direct from the distributor. Buchnummer des Verkäufers ING9781630264628

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Buchbeschreibung Cumberland House Publishing, 2008. Hardcover. Buchzustand: Used: Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!. Buchnummer des Verkäufers 1630264628

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