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THE SPANISH COOKBOOK: The 200 Best Recipes from the Kitchens of Spain

Norman, Barbara

Verlag: Atheneum, New York, 1966
Zustand: Fine in fine dust jacket. Hardcover
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Versand: EUR 22,49 Von USA nach Deutschland Versandziele, Kosten & Dauer
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Michael Patrick McCarty, Bookseller
New Castle, CO, USA

5 Sterne

AbeBooks Verkäufer seit 19. März 2001

Beschreibung

ix, 245 p.; 25 cm. The dustjacket is in Near Fine condition. Buchnummer des Verkäufers Alibris.0011632

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Bibliografische Details

Titel: THE SPANISH COOKBOOK: The 200 Best Recipes ...

Verlag: Atheneum, New York

Erscheinungsdatum: 1966

Einband: Hard cover

Zustand: Fine in fine dust jacket.

Zustand des Schutzumschlags: Dust Jacket Included

Auflage: First edition..

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