Sourdough Mastery: The Complete 5-in-1 Guide to Starters, Breads, Desserts, Discards & Baking Success. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Independently published, 2025
Serie: Buch 7 von 13 - Baking
- Softcover
- Gebraucht

Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes KönigreichWorldofBooks
Verkäufer:in bei AbeBooks seit 16. März 2007
Zustand: Gebraucht - Gut
EUR 29,52
Artikelbeschreibung des Verkäufers
The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Bestandsnummer des Verkäufers GOR015119708
- Titel
- Sourdough Mastery: The Complete 5-in-1 Guide to Starters, Breads, Desserts, Discards & Baking Success
- Autor
- Simonds, Sirena
- Verlag
- Independently published
- Erscheinungsjahr
- 2025
- Zustand
- Very Good
- Einband
- Paperback
- Sprache
- Englisch
- ISBN-13
- 9798290847733
- Artikelgewicht
- 408 Gramm
- Serie
- Buch 7 von 13: Baking
The Complete Sourdough Bible 5-in-1
Master Sourdough from Scratch with Step-by-Step Guidance, Full-Color Photos, and Proven Techniques
If you’ve ever wanted to bake real sourdough bread from scratch — crusty, flavorful, and deeply satisfying — this is the book to start with and grow with.
The Complete Sourdough Bible 5-in-1 is a full-color, all-in-one guide for both first-time bakers and experienced home bread makers. With modern instructions and beautiful photography, it takes you through the entire sourdough journey with clarity and confidence.
Inside This Complete Collection:
Book 1: Sourdough Starter for Beginners
Learn how to build, feed, and maintain a strong starter with zero confusion. Includes tool guides, timelines, and best practices.
Book 2: Sourdough Boules
Master folding, shaping, scoring, and baking. Includes both classic and creative boule recipes with detailed photos at every step.
Book 3: Beyond Boules
Go beyond bread with sourdough-based pasta, muffins, brownies, quiches, pies, and more. All recipes are tested and
beautifully photographed.
Book 4: Sourdough Discard Recipes
Stop wasting starter. Make pancakes, cookies, flatbreads, crackers, and other quick, family-friendly recipes using the discard.
Book 5: Tips & Troubleshooting
Fix flat loaves, sluggish starters, and crust issues with confidence. Learn how to troubleshoot like a pro using real baking science.
Bonus: Built-In Conversion Charts
Includes easy-to-use tables for ounces, grams, fluid ounces, and milliliters — ideal for both imperial and metric bakers. No guesswork, no apps needed.
Why Readers Love This Book:
- Covers the full sourdough process from beginner to advanced
- Includes sweet, savory, and gluten-free recipes
- Step-by-step instructions with full-color photos
- Clear, modern explanations with zero fluff or jargon
- Zero-waste focus using smart discard techniques
- Designed for dependable, repeatable results
- Perfect for first-time bakers, serious home cooks, or anyone ready to level up their bread game
Say goodbye to guesswork. Say hello to confident, consistent sourdough baking.
Scroll up and click "Add to Cart" to get your copy of The Complete Sourdough Bible 5-in-1 today.
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