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This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasnt. While his house saves 100,000 litres of dam water a year, the same amount of water is used to produce ten days worth of food for the average Australian. In this companion book to the bestselling Sustainable House, Mobbs turns his attention to reducing the carbon emissions associated with growing, processing, transporting, selling and disposing food. With his own experiences anchoring the book, Sustainable Food contains practical advice on establishing community and backyard vegetable gardens, keeping chooks and bees, and reducing water usage, along with insights into dealing with councils, sidelining supermarkets and what we eat and why. Buchnummer des Verkäufers

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Inhaltsangabe: In this companion book to the bestselling Sustainable House, attention is turned to reducing the carbon emissions associated with growing, processing, transporting, selling, and disposing of food. Using the author's personal experiences as its anchor, this handbook contains practical advice on establishing community and backyard vegetable gardens, keeping chooks (chickens) and bees, and reducing water usage, along with insights into dealing with councils, sidelining supermarkets, and what people eat and why. A template is provided for those wishing to learn sustainability measures and put them into practice.

Über den Autor: Michael Mobbs is a professor of environmental law and policy at the University of Technology in Sydney. With an interest in sustainable design for more than 30 years, he has advised the government, private sectors, and community groups on issues such as technology, design, environmental law, and policy. He is the author of  Sustainable House and the owner of an environmental design consultancy company.

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Mobbs, Michael:
Verlag: Univ of New South Wales Pr, 01.04.2013. (2013)
ISBN 10: 1920705546 ISBN 13: 9781920705541
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Buchbeschreibung Univ of New South Wales Pr, 01.04.2013., 2013. Buchzustand: Gut. 248 Seiten *Werktagsversendung innerhalb von 24 Stunden* -- Exempl. in einem guten Gesamtzust., leichte Gebrauchsspuren möglich -- ISBN: 9781920705541 Sendungen werden im Luftpolsterumschlag mit beiliegender Rechnung samt ausgewiesener MwSt. verschickt. Sprache: Englisch Gewicht in Gramm: 1112 28,0 x 21,4 x 2,0 cm, Taschenbuch. Buchnummer des Verkäufers 901670

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Mobbs, Michael
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Buchbeschreibung University of New South Wales Press, 2012. Paperback. Buchzustand: Very Good+. Index. Companion book to Sustainable House author shares his expertise in water saving gardening, composting, urban intensive food production gardens. Tips on community gardens, dealing with government, raising chooks & bees Australian content. Packed with colour photos. 900gms weight; Color Illustrations; 11.02 X 8.43 X 0.79 inches; 248 pages. Buchnummer des Verkäufers 29976

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Buchbeschreibung 2012. Paperback. Buchzustand: New. 215mm x 280mm x 15mm. Paperback. After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustaina.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 248 pages. 0.900. Buchnummer des Verkäufers 9781920705541

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Verlag: Sydney; University of New South Wales Press; 2012 (2012)
ISBN 10: 1920705546 ISBN 13: 9781920705541
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Buchbeschreibung Sydney; University of New South Wales Press; 2012, 2012. paperback in very good condition; 248 pages, colour photos, heavy book which will require excess postage outside Australia. Buchnummer des Verkäufers 79187

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Buchbeschreibung 2012. Paperback. Buchzustand: New. 215mm x 280mm x 15mm. Paperback. After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he w.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 248 pages. 0.900. Buchnummer des Verkäufers 9781920705541

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Buchbeschreibung 2012. Paperback. Buchzustand: New. 215mm x 280mm x 15mm. Paperback. After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn't. Whi.Shipping may be from our UK, US or Australian warehouse depending on stock availability. 248 pages. 0.900. Buchnummer des Verkäufers 9781920705541

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Michael Mobbs
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ISBN 10: 1920705546 ISBN 13: 9781920705541
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Buchbeschreibung CHOICEBooks, Australia, 2013. Paperback. Buchzustand: New. 280 x 214 mm. Language: English . Brand New Book. After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn t. While his house saves 100,000 litres of dam water a year, the same amount of water is used to produce ten days worth of food for the average Australian. In this companion book to the bestselling Sustainable House, Mobbs turns his attention to reducing the carbon emissions associated with growing, processing, transporting, selling and disposing food. With his own experiences anchoring the book, Sustainable Food contains practical advice on establishing community and backyard vegetable gardens, keeping chooks and bees, and reducing water usage, along with insights into dealing with councils, sidelining supermarkets and what we eat and why. Buchnummer des Verkäufers AAC9781920705541

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Buchbeschreibung CHOICEBooks, 2012. PAP. Buchzustand: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Buchnummer des Verkäufers CE-9781920705541

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Buchbeschreibung CHOICEBooks, Australia, 2013. Paperback. Buchzustand: New. 280 x 214 mm. Language: English . Brand New Book. After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn t. While his house saves 100,000 litres of dam water a year, the same amount of water is used to produce ten days worth of food for the average Australian. In this companion book to the bestselling Sustainable House, Mobbs turns his attention to reducing the carbon emissions associated with growing, processing, transporting, selling and disposing food. With his own experiences anchoring the book, Sustainable Food contains practical advice on establishing community and backyard vegetable gardens, keeping chooks and bees, and reducing water usage, along with insights into dealing with councils, sidelining supermarkets and what we eat and why. Buchnummer des Verkäufers AAC9781920705541

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Buchbeschreibung CHOICEBooks. Paperback. Buchzustand: new. BRAND NEW, Sustainable Food: Growing Food in the City, Michael Mobbs, After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn't. While his house saves 100,000 litres of dam water a year, the same amount of water is used to produce ten days' worth of food for the average Australian. In this companion book to the bestselling Sustainable House, Mobbs turns his attention to reducing the carbon emissions associated with growing, processing, transporting, selling and disposing food. With his own experiences anchoring the book, Sustainable Food contains practical advice on establishing community and backyard vegetable gardens, keeping chooks and bees, and reducing water usage, along with insights into dealing with councils, sidelining supermarkets and what we eat and why. Buchnummer des Verkäufers B9781920705541

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