Tailgreat: How to Crush It at Tailgating [A Cookbook]

Currence, John

ISBN 10: 1984856529 / ISBN 13: 9781984856524

Verlag: Ten Speed Press, 2020

Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00101308748

Inhaltsangabe:

Bring home all the flavors and excitement of game day thanks to a lifetime of tailgating wisdom from James Beard Award winner and Top Chef Masters contestant John Currence.

John Currence is one of the most celebrated and beloved chefs in America, but he’s also a tailgating fanatic. For years he has prepared fans to go into battle before football games on his home turf in Oxford, Mississippi, supplying them with dishes that go way beyond the expected burgers and hot dogs. In Tailgreat he makes his case that tailgating food can be so much more than sad store-bought dips and chips, as we celebrate the spirit of coming together with friends and family to support a common cause: our team. The dishes are flavor-packed hits like Korean BBQ Wings, Grilled Corn Guacamole, Sweet Mustard Pulled Pork, and NOLA Roast Beef Po’Boy Bites. With these recipes you will surely lead your team, or at least your next meal, to victory.

Über die Autorin bzw. den Autor: John Currence is the owner of City Grocery, Big Bad Breakfast, Bouré, and Snackbar in Oxford, Mississippi--which is also home of Ole Miss, one of the biggest football franchises in the NCAA. Currence is a James Beard Award winner and the author of Pickles, Pigs, and Whiskey and Big Bad Breakfast.

Bibliografische Details

Titel: Tailgreat: How to Crush It at Tailgating [A ...
Verlag: Ten Speed Press
Erscheinungsdatum: 2020
Einband: Hardcover
Zustand: Acceptable