V is for Vegan: The Abcs of Being Kind

Ruby Roth

ISBN 10: 1583946497 / ISBN 13: 9781583946497

Verlag: North Atlantic Books,U.S., United States, Berkeley, CA, 2013

Beschreibung

The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Bestandsnummer des Verkäufers GOR009061227

Bibliografische Details

• Titel: V is for Vegan: The Abcs of Being Kind
• Verlag: North Atlantic Books,U.S., United States, Berkeley, CA
• Erscheinungsjahr: 2013
• Sprache: Englisch
• ISBN-10: 1583946497
• ISBN-13: 9781583946497
• Einband: Paperback
• Illustrator: Roth, Ruby
• Zustand: Good

Über diesen Titel

Inhaltsangabe

Introducing three- to seven-year-olds to the "ABCs" of a compassionate lifestyle, V Is for Vegan is a must-have for vegan and vegetarian parents, teachers, and activists! Acclaimed author and artist Ruby Roth brings her characteristic insight and good humor to a controversial and challenging subject, presenting the basics of animal rights and the vegan diet in an easy-to-understand, teachable format. Through memorable rhymes and charming illustrations, Roth introduces readers to the major vegan food groups (grains, beans, seeds, nuts, vegetables, and fruits) as well as broader concepts such as animal protection and the environment. Sure to bring about laughter and learning, V Is for Vegan will boost the confidence of vegan kids about to enter school and help adults explain their ethical worldview in a way that young children will understand.

Über die Autorin bzw. den Autor

Ruby Roth is an acclaimed activist, artist, former teacher, and author whose children's books have been featured in the San Francisco Chronicle, The Huffington Post, The Washington Times, Change.org, Glamour, and Wired as well as on The Today Show, FOX, ABC, CNN, and other major media outlets. She first discovered children's interest in veganism while teaching art at an elementary school. Complementing her degrees in art and American studies, she has researched animal agriculture, health, nutrition, and the benefits of a plant-based diet for nearly a decade. Her first book, That's Why We Don't Eat Animals, was published in 2009. A vegan since 2003, she lives in Los Angeles.