The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone. Dieser Artikel ist nicht verfügbar.

Prue Leith

24 Bewertungen von Goodreads

Sprache: Englisch

Verlag: Pan Macmillan, United Kingdom, London, 2020

1509891501 / 9781509891504

  • Softcover
  • Gebraucht
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Artikelbeschreibung vom Verkäufer

'This book makes me happy. The recipes are inspirational and delicious.' Tom KitchinDiscover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith celebrated chef and former Bake Off judge and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian.This gorgeous cookbook features simple, meat-free family dishes that bring delight to the extended Leith family table, time and time again. Recipes include Black Bean Chilli with Lime Salsa, Blackberry and Lemon Pavlova and Lemon and Bing Cherry and Almond Cake. Forty-two of these recipes can be made vegan.We all need easy and delicious foods whether on busy weeknights or lovely long Sunday lunches. This book contains nourishing, refreshing, joyful main meals, many of which are vegan, and all of which bring their combined wealth of cookery knowledge to your kitchen.'These plant-based recipes are homely, hearty and delicious. They have the virtue to be simple and embrace all the rules of provenance and best cooking ethics.' Raymond Blanc. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Bestandsnummer des Verkäufers GOR012690686

Titel
The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone
Autor
Prue Leith
Verlag
Pan Macmillan, United Kingdom, London
Veröffentlichungsjahr
2020
Zustand
Good
Einband
Paperback
Sprache
Englisch
ISBN-10
1509891501
ISBN-13
9781509891504
Artikelgewicht
971 Gramm
Abmessungen
196.0 x 253.0

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