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Verlag: Canada Starch Company, Canada, 1949
Anbieter: ! Turtle Creek Books !, Mississauga, ON, Kanada
Buch
Soft cover. Zustand: As New. Wonderful ORIGINAL fold out cooking brochure, with a variety of recipes for entrees, desserts, sauces, candy and more. Appears NEW!!!.
Verlag: Forgotten Books, 2018
ISBN 10: 0260011711ISBN 13: 9780260011718
Anbieter: Forgotten Books, London, Vereinigtes Königreich
Buch Print-on-Demand
Paperback. Zustand: New. Print on Demand. Excerpt from Economy Recipes for Canada's "Housoldiers". About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
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Verlag: Forgotten Books, 2018
ISBN 10: 0265997739ISBN 13: 9780265997734
Anbieter: Forgotten Books, London, Vereinigtes Königreich
Buch Print-on-Demand
Paperback. Zustand: New. Print on Demand. Excerpt from The Secrets of Menu Variety. About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
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Verlag: Forgotten Books, 2018
ISBN 10: 026599683XISBN 13: 9780265996836
Anbieter: Forgotten Books, London, Vereinigtes Königreich
Buch Print-on-Demand
Paperback. Zustand: New. Print on Demand. Excerpt from Canada's Prize Recipes. About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
Verlag: Forgotten Books, 2018
ISBN 10: 0332005356ISBN 13: 9780332005355
Anbieter: Forgotten Books, London, Vereinigtes Königreich
Buch Print-on-Demand
Paperback. Zustand: New. Print on Demand. Excerpt from Les Meilleures Recettes du Canada. About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item.
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Verlag: Edwardsburg Products
Anbieter: Ahab Books, Glencoe, CA, USA
Paperback. Zustand: Good Plus. Color Photographs (illustrator). Circa 1930s. 72-page stapled booklet. Light wear.
Verlag: The Canada Starch Co., Limited, Montreal, 1930
Anbieter: Old Favorites Bookshop LTD (since 1954), Stouffville, ON, Kanada
Buch
Card Covers. Stapled Binding. Zustand: Good Condition, B/W Illustrations (illustrator). This book contains the prize winning recipes selected from over 75,000 received from all parts of Canada contributed bu the users of the famous Edwardsburg Products and which were judged, tested and approved by the Montreal Cooking School. Front and back paper covers show soil. Edges and corners of cov ers are rubbed128pp. Content is clean, bright and sound with paper a little yellowed.
Verlag: Montreal, 1930
Anbieter: Attic Books (ABAC, ILAB), London, ON, Kanada
Softcover. Zustand: Good. 128 p. 23 cm. B&w illustrations. Stapled card covers. Light soiling to outside. Ink signature top front. Crease in front cover. Some light stains inside. The Book contains the Prize winning Recipes selected from over 75,000 received from all parts of Canada - contributed by the users of the Famous Edwardsburg Products - and which were judged, tested and approved by the Montreal Cooking School.
Verlag: Forgotten Books, 2018
ISBN 10: 1397828617ISBN 13: 9781397828613
Anbieter: GF Books, Inc., Hawthorne, CA, USA
Buch
Zustand: Fine. Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear.
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Mehr entdecken Softcover
Verlag: Coles Publishing, Toronto, 1980
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Buch
Soft cover. Zustand: Near Fine. Facsimile. Small black publishes ink marks on first page, very light wear at corners, otherwise without flaw. 5.5 X 8" 126 pages. Compiled by the CANADA STARCH CO. Originally published in 1930, this is a facsimile copy. A fine collection of recipes featuring corn starch products. illustrated with black and white photographs and with advertisements.
Verlag: Forgotten Books, 2018
ISBN 10: 0331207559ISBN 13: 9780331207552
Anbieter: PBShop.store US, Wood Dale, IL, USA
Buch
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
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Verlag: Forgotten Books, 2018
ISBN 10: 0331209713ISBN 13: 9780331209716
Anbieter: PBShop.store US, Wood Dale, IL, USA
Buch
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
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Verlag: Forgotten Books, 2018
ISBN 10: 0332005364ISBN 13: 9780332005362
Anbieter: PBShop.store US, Wood Dale, IL, USA
Buch
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
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Verlag: Montréal, 1943
Anbieter: Claudine Bouvier, Gatineau, QC, Kanada
Buch
Couverture souple. Zustand: Très bon. 21 p.
Paperback. Zustand: Good. First Edition. "The makers of Mazola have prepared this booklet to give you the opportunity of using polyunsaturated Mazola in place of solid shortenings. We have kitchen tested and taste-tested the following recipes to assure you the greatest ease of preparation and the most delicious flavour. And, in any of your own recipes calling for liquid or melted shortening, you can use the same amount of Mazola." - page 1. Sections include: Main Dishes, Frying, Sauces, Vegetables, Salad Dressings, Salads, Breads & Muffins, Cakes, Cookies, Pastry 40 pages. Unmarked with average wear. Undated but appears to be circa 1975. A sound copy.; 8vo.