JR, ROBERT F GUILFOY (12 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Zustand: New. Print on Demand. This book presents an effective and affordable innovation to aid in the refrigeration of perishable goods during local delivery. Written by an expert in the field, this book provides clear and detailed instructions for the creation of a durable, transparent, and lightweight curtain intended for use in refrigerated delivery trucks. The curtain described in this book is designed to reduce the influx of warm air into the truck's interior while allowing for better illumination within the truck during deliveries. The author provides ample evidence of the curtain's effectiveness in maintaining lower product and air temperatures. While acknowledging the curtain's minor inconvenience for drivers, the author presents the benefit of its use in the prevention of dripping condensation inside the truck. This book on refrigerated delivery truck curtains is significant because it provides a practical solution to a common problem faced by delivery drivers, potentially saving businesses money and improving product quality. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Zustand: New. Print on Demand. This book delves into the history of spray cooling systems for transporting live hogs. After hog deaths and transit shrinkage during hot weather became a concern in the mid-20th century, a hog marketing company devised a simple and inexpensive water sprinkler cooling system for their truck trailers. The system consisted of a length of galvanized pipe with fittings and a garden hose. Tests conducted in 1956 revealed promising results, with the sprinkled hogs experiencing fewer deaths, lower transit shrinkage, and higher hot slaughtered yield weight. The author presents a detailed account of the test procedures, including temperature monitoring and weight measurements. Additionally, an experimental soaker hose spray system is introduced, offering potential advantages in terms of spray distribution and cost. The book concludes by emphasizing the need for further research and the potential benefits of spray cooling for reducing hog losses and improving meat quality during transport. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Zustand: New. Print on Demand. This book explores the effectiveness of sprinkling live hogs during transportation to reduce losses in the livestock industry. Sprinkling hogs en route has been found to reduce mortality by as much as 100%, reduce transit shrink by up to 3%, and increase hot slaughtered yield by up to 2% when compared to unsprinkled hogs. The author details three series of over-the-road comparison tests done over a 3-year period on truck-mounted sprinkling systems, evaluating possible advantages of sprinkling hogs on 5-. 11-, and 27-hour motor trips. The findings from these tests point to the decided advantage of sprinkling live hogs in transit, especially under specific conditions of time and temperature. This book is recommended for any shipper of hogs who operates in summer temperatures above 80° F. and is seeking to reduce transit losses. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Zustand: New. Print on Demand. This book offers a comparative analysis of nine national and international standards for testing the thermal performance of vehicles used to transport perishable food. The author presents a comprehensive examination of test methods and standards, highlighting areas of divergence among different organizations. The book's analysis reveals a critical need for a single, internationally recognized standard. By comparing various approaches, this book provides a valuable resource for manufacturers, users, and policymakers seeking to enhance the efficiency and accuracy of testing procedures. The insights presented contribute to the ongoing efforts to streamline international trade and ensure the quality of perishable food transportation. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.