bradley robert c (271 Ergebnisse)

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

paperback. Zustand: Used - Good. Some wear. Very readable copy.

Soft cover. Zustand: Good. Zustand des Schutzumschlags: Poor. Various (illustrator). St Nicholas Vol. 43 October 1916.

Paperback. Zustand: Fine.

Soft Cover, Staple-bound. Zustand: Very Good. No Jacket. HT1972 7¼"x9½"; (pages 311-384); Soft Pictorial Cover, staple-bound; The binding and pages are clean, tight and square. There is no underlining, highlighting or margin notes. A used copy with normal reading wear. If you order multiple titles, I will combine them in order to reduce postage costs. If you have any questions, contact me before ordering for details. Contains the following: Foreword: The British Museum; Catherine the Great and Denis Diderot by A. Lentin; Pietro Aretino (Italian author, playwright, poet, satirist and blackmailer) by Alan Haynes; The Mechanics of Nomad Invasions (Nomad tribes and settled communities) by Bruce Chatwin; The Era of the American Cowboy by Louis C. Kleber; The Duel; 1731 (Duel between Lord Hervey and the William Pulteney) by Robert Halsband; The English Sunday by Ian Bradley; The Seizure of Brill by the Sea Beggars (Dutch revolt against the rule of Spain) by S.F.C. Moore; Book Reviews; Letters to the Editors; Notes on Further Reading.

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Zustand: As New. Very nice book. Minor wear to cover edges and corners.

Paperback. Zustand: Very Good. Criminal Procedure (Scotland) Act 1995 This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Paperback. Zustand: Very Good. Book has light rubbing to covers, a touch of wear to edges, a faint smudge to center of back cover. otherwise in great condition, tight binding, clean and unmarked pages; an overall sturdy, attractive copy.

Soft cover. Zustand: Near Fine. 1st Edition. First Edition, First Printing of this Collection of 11 Short Stories and 7 Pieces of Poetry. Featured are: If I fell, Would I Fall? by Kevin J Anderson/Doug Beason, An Infinity of Karen by Lawrence Watt-Evans, Magnetolife by Phillip C Jennings, Major Weir's Bookcase by Christine Carmichael, The Defenders of the Golden Tower by Daniel Pearlman, Sugar Daddy by Bradley Denton, The Last Dangerous Lunacy by Darrell Schweitzer, The Egg by Andrew Weiner, Golden Fleece by Robert J Sawyer, Six-Lane Highways to Elfland: Is Fantasy Getting Too Commercial? by Darrell Schweitzer, Buck Rogers in the 25th Century: The 60th Anniversary of a Special SF Hero by Ron Goulart, The Ice Miners by Bruce Boston, Daddy's Gone A-Hunting; Or, Don't Foreclose on a Were by Morris Liebson, Prospero's Third Thoughts by Ace G Pilkington, Cycle by Norman Nathan,#1: Boogeyman by Del Stone Jr, Nemesis by Morris Liebson and The Astronomer Explores the Cathedral of the Atom by Robert Frazier. Slight rubbing to the cover. Light creases to the spine. Age toning to the pages. In Near Fine Condition.

Paperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Hardcover. Dust Jacket Included. Hardback, 5th printing, Fine in Fine DJ; 0.0 0.0 0.0.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Annotations to page edges/pages, may include notes, highlighting or underlining.

Soft cover. Zustand: Very Good. Darrell K. Sweet; (illustrator). First Edition. 246 pp. Edge and corner wear with some minor creasing on the spine and a bit of rubbing on the front cover; no interior markings. Cover art by Darrell K. Sweet. This anthology contains: Chains of Air, Web of Aether - a novelette by Philip K. Dick; The Sword of Damocles - a novella by James P. Hogan; Grimm's Law by L. Neil Smith; Corpus Cryptic - a novelette by Lee Killough; Elbow Room - a novelette by Marion Zimmer Bradley; The Nobel Laureate by Robert H. Curtis; All That Glitters - a novelette by G. C. Edmondson; and The Subtle Serpent - a novella by Charles Sheffield. Book.

Zustand: New.

Wraps. Zustand: Very Good+ to Near Fine. Vol. 63, No. 3. Edited by Parick Lucien Price. Cover art by Bob Eggleton for "Golden Fleece" by Robert J. Sawyer. Includes "If I Fell, Would I Fall" by Kevin J. Anderson & Doug Beason; "An Infinity of Karen" by Lawrence Watt-Evans; "Magnetolife" by Phillip C. Jennings; "Major Weir's Bookcase" by Christine Carmichael; "The Defenders of the Golden Tower" by Daniel Pearlman; "Sugar Daddy" by Bradley Denton; "The Last Dangerous Lunacy" by Darrell Schweitzer; "The Egg" by Andrew Weiner. Nonfiction: "Six-Lane Highways to Elfland: Is Fantasy Getting Too Commercial?" by Darrell Schweitzer; "Buck Rogers in the 25th Century: The 60th Anniversary of a Special SF Hero" by Ron Goulart. Poetry: "The Ice Miners" by Bruce Boston; "Daddy's Gone A-Hunting; or, Don't Foreclose on a Were" by Morris Liebsin; "Prospero's Third Thoughts" by Ace G. Pilkington; "Cycle" by Norman Nathan; "#1: Bogeyman" by Del Stone, Jr.; "Nemesis" by Morris Liebson; "The Astronomer Explores the Cathedral of the Atom" by Robert Frazier. Slight tanning; minor rubbing, bumps and dings; black marker numbers on rear. Magazine.

Zustand: New.

Paperback or Softback. Zustand: New. Eating Peru: A Gastronomic Journey. Book.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Hardcover. Zustand: Good. Zustand des Schutzumschlags: Fair. Illustrated by Jack Bradley (illustrator). Faint foxing on book cover. Some foxing also on outside edges of pages and endpages. Dust jacket is worn and foxed, with edge wear and several pieces of tape on the inside.

SingleIssueMagazine. Zustand: Very Good-. Vol. 52, No. 1. Edited by Ted White. Cover art by Barber. Includes "While the North Wind Blows" (novelet) by Christopher Anvil; "Doggy in the Window" (novelet) by A. Bertram Chandler; "Exigency & Martin Heidegger" (novelet) by James Sallis; "Duel" by Charles V. De Vet; "Green Thumb" by Marion Zimmer Bradley; "High Negative Correlation" by Vol Haldeman; "The Man Who Wasn't There" by William F. Temple; "What Are Friends For?" by Eileen Gunn; "What Are You Going to Do When You See Your Lady Strolling on the Deck of the Starship" by Grant Carrington; "The Solution" by Steve Miller; "Crutch" by Robert F. Young; "Ponce" by Glen Cook; "Last Rocket from Newark" by Jack C. Haldeman, II. New Features: "Editorial" by Ted White; "Or So You Say". Illustrated by Steve Fabian, Richard Olsen, Tony Gleeson, Joe Staton, and Rodak. Tanning; minor creasing; rubbing; bumps and dings. Book.

Paperback. Zustand: New. Today, Peru is rightly recognized as the number one food destination on the planet. But twenty-five years ago, the world's culinary critics were focusing their attention elsewhere. Fortunately, wine merchant-turned-archaeologist and art historian Robert C. Bradley was in Peru. This delightful book is the product of twenty-five years of exquisite digressions from what Bradley might call his "real job"-the culmination of decades of personal discoveries about the food of Peru and the history that led to its current culinary florescence. Bradley's book is a tour of the most delicious facts and foods revealed to him while he traveled Peru, with several recipes thrown in for good measure. Journeying from coasts to highlands and back, the intrepid author introduces us to the most interesting aspects of Peruvian cuisine that he encounters along the way: How the tomato got to Italy. Why Tabasco sauce is misnamed. What the superfoods of Peru are. Where the potato rose and fell. And of course, when coca leaves gave real meaning to Coca-Cola's "pause that refreshes." Bradley sizzles about Peruvian ceviche, pisco and the pisco sour, and the country's best restaurants, all the while sampling food lore, Andean anthropology, history, linguistics, and the pleasures and perils of travel. He makes a knowledgeable, congenial guide, and his book, a generous companion. For the armchair tourist or the actual traveler, the gourmet and the gourmand, and the merely curious, Eating Peru offers a welcome break from everyday fare, and a once-in-a-lifetime invitation to a taste of Peru.

Soft Cover. Zustand: Good. Softcovers; ex-library; minor shelfwear w/ light creasing of corners of wraps and leaves; approx. 1 inch tear on front wrap near gutter; rear pocket containing map is loose (but map is present); o/w in good condition.

Hardcover. Zustand: Good. Zustand des Schutzumschlags: Good. Bradley, Jack (illustrator). Blue cloth covers with black cloth spine. Gold lettering and blue bands on spine are clean and unmarked. Covers exhibit light wear on corners and bottom edges. Light wear and bumping on spine ends. Light yellowing, soiling and foxing to page ends. Light shelf wear and soiling to covers. Light yellowing and foxing to inside front and back covers. Light yellowing to text due to age. Text is otherwise clean and unmarked. Hinges are tight. Illustrated dj is in a protective mylar cover with small chips, tears and soiling on edges, corners and spine ends. Light soiling and shelf wear to covers and hinges. "Describes month by month beginning in January, the fishing of six general regions New England-Eastern Canada; Middle Atlantic States; Southern States-The Bahamas; Midwest-Central Canada; Pacific Northwest-Western Canada; and Southwest-Mexico. Covering both fresh and salt water fishing." All books are individually examined and described. Never ex-lib unless stated.

Zustand: As New. Unread book in perfect condition.

paperback. Zustand: Very Good in Wrappers. No Jacket. First Edition. Norman. 2023. September 2023. University of Oklahoma Press. 1st American Edition. Very Good in Wrappers. 9780806192789. 21 B&W Illus., 1 Map. 292 pages. paperback. keywords: Latin America Peru Cooking. DESCRIPTION - Today, Peru is rightly recognized as the number one food destination on the planet. But twenty-five years ago, the world's culinary critics were focusing their attention elsewhere. Fortunately, wine merchantturnedarchaeologist and art historian Robert C. Bradley was in Peru. This delightful book is the product of twenty-five years of exquisite digressions from what Bradley might call his real jobthe culmination of decades of personal discoveries about the food of Peru and the history that led to its current culinary florescence. Bradley's book is a tour of the most delicious facts and foods revealed to him while he traveled Peru, with several recipes thrown in for good measure. Journeying from coasts to highlands and back, the intrepid author introduces us to the most interesting aspects of Peruvian cuisine that he encounters along the way: How the tomato got to Italy. Why Tabasco sauce is misnamed. What the superfoods of Peru are. Where the potato rose and fell. And of course, when coca leaves gave real meaning to Coca-Cola's pause that refreshes. Bradley sizzles about Peruvian ceviche, pisco and the pisco sour, and the country's best restaurants, all the while sampling food lore, Andean anthropology, history, linguistics, and the pleasures and perils of travel. He makes a knowledgeable, congenial guide, and his book, a generous companion. For the armchair tourist or the actual traveler, the gourmet and the gourmand, and the merely curious,Eating Peruoffers a welcome break from everyday fare, and a once-in-a-lifetime invitation to a taste of Peru. inventory #47856.

Paperback. Zustand: New. Today, Peru is rightly recognized as the number one food destination on the planet. But twenty-five years ago, the world's culinary critics were focusing their attention elsewhere. Fortunately, wine merchant-turned-archaeologist and art historian Robert C. Bradley was in Peru. This delightful book is the product of twenty-five years of exquisite digressions from what Bradley might call his "real job"-the culmination of decades of personal discoveries about the food of Peru and the history that led to its current culinary florescence. Bradley's book is a tour of the most delicious facts and foods revealed to him while he traveled Peru, with several recipes thrown in for good measure. Journeying from coasts to highlands and back, the intrepid author introduces us to the most interesting aspects of Peruvian cuisine that he encounters along the way: How the tomato got to Italy. Why Tabasco sauce is misnamed. What the superfoods of Peru are. Where the potato rose and fell. And of course, when coca leaves gave real meaning to Coca-Cola's "pause that refreshes." Bradley sizzles about Peruvian ceviche, pisco and the pisco sour, and the country's best restaurants, all the while sampling food lore, Andean anthropology, history, linguistics, and the pleasures and perils of travel. He makes a knowledgeable, congenial guide, and his book, a generous companion. For the armchair tourist or the actual traveler, the gourmet and the gourmand, and the merely curious, Eating Peru offers a welcome break from everyday fare, and a once-in-a-lifetime invitation to a taste of Peru.