Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 179,41
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: Books Puddle, New York, NY, USA
Zustand: New.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 221,13
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 221,12
Anzahl: 1 verfügbar
In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Sprache: Englisch
Verlag: Academic Press and AOCS Press, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 246,18
Anzahl: 1 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
EUR 225,98
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: Elsevier Health Sciences Nov 2021, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - High Oleic Oils: Development, Properties and Uses is the first complete reference to address practical applications for this new and dynamic category of fats and oils that are essentially replacing partially hydrogenated oils in various food and nonfood uses. As a category, high oleic oils are highly stable, but like other fats and oils, there are differences in the composition and applications of the various types of high oleic oils. Their compositions allow for the production of a range of frying oils, increased shelf-life foods, functional shortenings and hard fats, and even industrial products not easily produced with nonhigh oleic oils. Information and know-how on these applications and advantages has been in high demand and short supply until now.Based on extensive commercial experience, seminars and presentations, Editor Frank Flider has identified common customer questions, needs and concerns about high oleic oils, and addresses them in this single comprehensive volume outlining development, composition, and utilization of high oleic oils. Through the individual expertise of a highly qualified team of contributing authors, this book outlines the development, composition, and utilization of these oils, making it of value to a wide range of readers, including the research and development industry and academic researchers.
Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
EUR 155,63
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: new. Questo è un articolo print on demand.
Sprache: Englisch
Verlag: Amer Oil Chemists Society, 2021
ISBN 10: 0128229128 ISBN 13: 9780128229125
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 181,67
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 288 pages. 9.00x7.50x0.75 inches. In Stock. This item is printed on demand.