Verlag: Rux Martin/Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892562 ISBN 13: 9780395892565
Anbieter: SecondSale, Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Verlag: Harper Perennial, 1986
ISBN 10: 0060913592 ISBN 13: 9780060913595
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Verlag: University Press of New England, 2001
ISBN 10: 1584651318 ISBN 13: 9781584651314
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. 1st. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Verlag: HarperCollins Publishers, 1982
ISBN 10: 0061814342 ISBN 13: 9780061814341
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.7.
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Verlag: Scholastic Press, 1997
ISBN 10: 0590199617 ISBN 13: 9780590199612
Anbieter: MusicMagpie, Stockport, Vereinigtes Königreich
Zustand: Very Good. 1710263419. 3/12/2024 5:10:19 PM.
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Verlag: Random House, 1987
ISBN 10: 0394544560 ISBN 13: 9780394544564
Anbieter: Goodwill of Colorado, COLORADO SPRINGS, CO, USA
Zustand: Acceptable. This item is in overall acceptable condition. Covers and dust jackets are intact but may have heavy wear including creases, bends, edge wear, curled corners or minor tears as well as stickers or sticker-residue. Pages are intact but may have minor curls, bends or moderate to considerable highlighting/ writing. Binding is intact; however, spine may have heavy wear. Digital codes may not be included and have not been tested to be redeemable and/or active. A well-read copy overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!.
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Verlag: Hanover Univ. Press of New England (2001)., 2001
Anbieter: Crabtree's Collection Old Books, Sebago, ME, USA
VG lg sz PB. Cooking your way through this book teaches you about the food, culture and history of New England. Over 900 recipes, few marks on fore-edge. Illustrated by Lauren Jarrett.
Verlag: NY Harper Row (1986)., 1986
Anbieter: Crabtree's Collection Old Books, Sebago, ME, USA
VG lg sz PB. The pleasures of breadmaking including uncomplicated techniques & 240 recipes traditional and unique. Illustrated by Drawings by Lauren Jarrett. 1st PB ptg edition.
Verlag: NY Random (1987)., 1987
Anbieter: Crabtree's Collection Old Books, Sebago, ME, USA
VG in VG DJ. Big, bountiful, magnnificently informative book bring a light contemporary touch to great traditions of New England cookery. DJ light edge wear. Illustrated by Drawings by Lauren Jarrett. 3rd ptg edition.
Verlag: HarperCollins Publishers, 1981
ISBN 10: 0690041349 ISBN 13: 9780690041347
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Jarrett, Lauren (illustrator). Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Mehr entdecken Hardcover
Verlag: Random House, 1987
ISBN 10: 0394544560 ISBN 13: 9780394544564
Anbieter: M & M Books, ATHENS, GA, USA
Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Fine. 1st Edition. slight foxing and remainder mark top pp.
Verlag: Random House, New York, NY, 1987
ISBN 10: 0394544560 ISBN 13: 9780394544564
Anbieter: S. Howlett-West Books (Member ABAA), Modesto, CA, USA
Erstausgabe
Hardcover. Zustand: Very Good+. Zustand des Schutzumschlags: Very Good. 1st Edition; 1st Printing. This book is in Very Good+ condition and has a Very Good dust jacket. The book and its contents are in clean, bright condition. There is some beginning bumping to the spine ends of the book covers. The text pages are clean and bright. The dust jacket is in generally clean condition, but has noticeable fading to the spine. "L. L. Bean was founded in 1912 by its namesake, hunter and fisherman Leon Leonwood Bean, in Freeport, Maine. The company began as a one-room operation selling a single product, the Maine Hunting Shoe, also known as duck boots and later as Bean Boots. Bean had developed a waterproof boot, which is a combination of lightweight leather uppers and rubber bottoms, that he sold to hunters. He obtained a list of nonresident Maine hunting license holders, prepared a descriptive mail order circular, set up a shop in his brother's basement in Freeport and started a nationwide mail-order business. By 1912, he was selling the Bean Boot through a four-page mail-order catalog, and the boot remains a staple of the company's outdoor image. Defects in the initial design led to 90 percent of the original production run being returned: Bean honored his money-back guarantee, corrected the design, and continued selling them. " (From Wikipedia).
Verlag: Random House, NY, 1987
Anbieter: Second Life Books, Inc., Lanesborough, MA, USA
Jarrett, Lauren (illustrator). Fourth printing. Large 8vo, pp. xv, 669. Index. Illustrated by Lauren Jarrett. Red plastic over boards. Donor's presentation on half-title. A few small spots on title, edges slightly soiled, o/w a nice copy in slightly soiled dj.
Verlag: RAndom, 1987
Anbieter: Canford Book Corral, Freeville, NY, USA
Hardcover. Zustand: Fine. A VERY FINE tight copy in a FINE bright MYLAR covered dust jacket!!.
Verlag: Random House, New York, 1987
ISBN 10: 0394544560 ISBN 13: 9780394544564
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Jarrett, Lauren (illustrator) (illustrator). First Edition. New York: Random House, 1987. First edition. Hard cover binding, 669 pp. Massive. Ever wonder how to cook "bear fillet in burgundy"? Very good in very good dust jacket, protected with a mylar cover.
Verlag: Random House, 1987
Anbieter: THE HERMITAGE BOOKSHOP, Denver, CO, USA
Erstausgabe
First edition, first printing. Fine in fine dust jacket with a lightly sunned spine, in mylar cover.
Verlag: Harper & Row Publishers, 1977
Anbieter: Robinson Street Books, IOBA, Binghamton, NY, USA
Verbandsmitglied: IOBA
hard cover. Zustand: good. Prompt shipment, with tracking. we ship in CLEAN SECURE BOXES NEW BOXES Good, hard cover book with no dust jacket, gift inscription on inside front cover page, bumped edges, sunned, stained, 384 pages, sm4to.
Verlag: Random House (1987), NY, 1987
Anbieter: Crabtree's Collection Old Books, Sebago, ME, USA
Erstausgabe
Drawings by Lauren Jarrett (illustrator). 1st ed, 2 prnt. L. L. Bean has witnessed the cycle of New England seasns for three quarters of a century and have seen New Englanders adapt their proud traditions in response to the changing times as well as the variable weather creating foods to greet the seasons, creating as much variety in their cooking as in the weather itself. From hearty stews and chowders to light soups for summer afternoons, with meals planned to please the palate, sustrain the spirit and make use of seasonal foods. VG Hardback in G DJ (SLIGHT EDGE WEAR).
Verlag: Harper Collins, New York, 1986
Anbieter: studio bibliografico pera s.a.s., LUCCA, Italien
Brossura. Zustand: discrete. Testo inglese. Cm.23,4x17,8. Pg.384. Brossura editoriale. Illustrazioni in nero nel testo di Lauren Jarrett. 700 gr.
Verlag: Random House, New York, 1981
ISBN 10: 0394508483 ISBN 13: 9780394508481
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Fair. 1st Printing. Dust jacket is soiled and repaired. Text has two names on end page and small pencil note, top and side edges have light age spots and the first 140 pages or so are a slightly darker colour than the rest (as published) otherwise without flaw. 6.5 X 9.5" 516 pages. Weight Over 1 Kg (may require extra postage.) From the plain cooking of early settlers and their adaptations of Native American foods to the origins of such characteristically American kitchen achievements as soul food, Cajun cooking, Yankee hill-country fare, and finally the integration of cuisines brought from overseas by waves of immigration, this book is filled with fascinating stories of how and where American cuisine developed and with a wide range of more than 700 distinctive regional, traditional and contemporary recipes.
Verlag: Sydney: Angus and Robertson, 1964
Anbieter: Benedict Wilson Books, Tonbridge, KENT, Vereinigtes Königreich
Erstausgabe
Hardcover. Zustand: Near Fine. Dust Jacket Included. 1st Edition. FIRST EDITION, first printing. Octavo (20 x 14cm), pp.x; 94. Publisher's green cloth titles in gilt to spine. Dust-jacket with printed price of 15s. to front flap. A little dustiness to edges, dust-jacket lightly handled, toned to spine. Near fine.