Kumar ajay singh pardeep suruchi (22 Ergebnisse)
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Hardcover. Zustand: new. Hardcover. The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics on the diversity of wild food plants across the g…lobe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts. The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Taschenbuch. Zustand: Neu. Wild Food Plants for Zero Hunger and Resilient Agriculture | Ajay Kumar (u. a.) | Taschenbuch | xvi | Englisch | 2024 | Springer | EAN 9789811965043 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preig…u.
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics on the diver…sity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts.
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics on th…e diversity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts.
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Sprache: Englisch
Verlag: Springer, Berlin|Springer Nature Singapore|Springer 2024
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book s primary… focus is to cover topics on the di.
Sprache: Englisch
Verlag: Springer, Berlin|Springer Nature Singapore|Springer 2023
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Gebunden. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book… s primary focus is to cover topics on the di.
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 404 pp. Englisch.
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Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover top…ics on the diversity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts. 404 pp. Englisch.
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 404 pp. Englisch.
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Buch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The edited volume brings out a comprehensive collection of information relevant to wild food plants, their importance for global sustainable food security, future-readiness, and resilient agriculture. The book's primary focus is to cover topics…on the diversity of wild food plants across the globe, their nutraceutical importance, production-consumption trends, integration into the current food menu, and marketing and livelihood opportunities to the indigenous people. Sustainable development goals 1, 2, and 3 are significant for a poverty-free, hunger-free world and ensure good health and wellbeing of the people, respectively. The three goals are important and interlinked as achieving zero poverty will help reduce hunger among the people. Availability of nutritional and balanced food ensures good health. Wild food plants are an essential part of a nourishing and healthy diet for indigenous communities. They are globally collected from natural habitats or cultivated at more minor scales. Although consumed locally, they are an essential part of the diets of tribal and indigenous communities worldwide and hold immense potential to alleviate global hunger. Considering their importance for global sustainable food security, it is essential to clearly understand the future role of wild food plants for future readiness and resilient agriculture. Therefore, this book provides a piece of important information on these aspects. The book is a valuable resource for the audience ranging from undergraduate science students to the NGOs and institutions involved in poverty alleviation programs, policymakers, dieticians, horticulturists, plant breeders, farmers, health experts, and food enthusiasts.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 404 pp. Englisch.
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