Lider lloyd (23 Ergebnisse)
- Hardcover
Anbieter: HPB-Diamond, Dallas, TX, USAHPB-Diamond
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EUR 5,39
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Hardcover
Anbieter: Goodwill Books, Hillsboro, OR, USAGoodwill Books
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EUR 5,38
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Zustand: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Sprache: Englisch
Verlag: Proc Amer Soc Hort Sci, 1964
- Softcover
- Zeitschrift
Anbieter: Larry W Price Books, Portland, OR, USALarry W Price Books
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EUR 9,82
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Pamphlet. Zustand: Very Good. Vol 84, pp. 238-268, Illus, Extracted from Orig Vol, begins with title page, trimmed & stapled, thus is like a pamphlet, VG.
- Hardcover
Anbieter: Bookworm Books, Tifton, GA, USABookworm Books
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EUR 10,80
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Hardcover. Zustand: Good. Chipped Dustjacket. 2nd Edition. 710pp, 1974. Burgundy cloth hardcover with a chipped and torn dustjacket. Pencil underlining, moderately cocked spine. Size: 8vo - over 7? - 9?" tall. Book.
- Hardcover
Anbieter: Foggypaws, Sonoma, CA, USAFoggypaws
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EUR 12,01
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hardcover. Zustand: Very Good. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket.
- Hardcover
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
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EUR 23,06
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Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
General Viticulture
Winkler, A. J.; Cook, James A.; Kliewer, William Mark; Lider, Lloyd A.; Cerruti, Laura [Editor]
- Hardcover
Anbieter: Sequitur Books, Boonsboro, MD, USASequitur Books
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Zustand: Gebraucht - Gut
EUR 27,01
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hardcover. Zustand: Very Good. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages.
Verlag: California Agricultureal sciences;UNIVERSITY EXTENSION SERVICES 1963,FEBRUARY, California, 1963
- Erstausgabe
Anbieter: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, USAWONDERFUL BOOKS BY MAIL
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EUR 13,51
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Pamphlet. Zustand: Very Good. first edition,2p; Second printing". VERY GOOD CONDITION, CLEAN, SOLID, BRIGHT. COVER HAS "2153" IN RED INK, ELSE VERY NICE ; NARROW, TALL DOUBLE SIDED BROADSIDE.FOLDED DOWN INTO 12 SMALLER "PAGES".ATTRACTIVE PHOTOS SHOWING PROPER TRIMMING, ETC. ; BROADSIDE(12PG) pages; BACK COVER INFO."12M-71 (P5608…) J.F. Leaf. 153 SECOND PRINTING". Illustrated by Photo Cover ART LARGE VINYARD STARTS (illustrator).
- Hardcover
Anbieter: MyLibraryMarket, Waynesville, OH, USAMyLibraryMarket
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EUR 31,51
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Hardcover. Zustand: As New. ***Please Read*** Missing DJ - No marks on text - My shelf location - 30-b-10*.
Verlag: Great Wine Grapes, Inc.], 1977
- Hardcover
Anbieter: Once Upon A Time Books, Siloam Springs, AR, USAOnce Upon A Time Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Befriedigend
EUR 20,73
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hardcover. Zustand: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Sprache: Englisch
Verlag: University of California Press, Berkeley CA, 1974
- Hardcover
Anbieter: Los Angeles Arboretum Foundation, Arcadia, CA, USALos Angeles Arboretum Foundation
Verkäufer/-in kontaktierenVerkäufer/-in mit 2 SternenZustand: Gebraucht - Gut
EUR 36,02
EUR 3,50 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 2nd Edition. Wine-red cloth boards, very slight bumping on corners, text is clean and binding is tight. DJ shows some wear on edges, has small catalog sticker on spine. All proceeds from the sale of this book benefit the Los Angeles County Arboretum and Botan…ic Garden. Thank you.
- Hardcover
Anbieter: thebookforest.com, San Rafael, CA, USAthebookforest.com
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EUR 58,92
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Zustand: New.
THE GREAT WINE GRAPES & The Wines They Make
Ramey, Bern C. (Inscribed, Dated and Signed by Author); Viticultural Profiles by Dr. Lloyd A. Lider; Photography by Timothy B. Ramey
Verlag: Burlingame, California, Great Wine Grapes, Inc., 1977. [, 1977
- Hardcover
- Signiert
Anbieter: Reiner Books, Minneapolis, MN, USAReiner Books
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Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. ] Hardback, folio, appx 10 1/2 x 14 3/4 inches, Fine in Near Fine dj (dj in new protective mylar). DJ has just a little evident wear at the top edge of the unprinted back panel & a small dimple on the front panel along the joint/spine-fold. Warm inscription SIGNED and…dated June 29, 1978 by author on half-title. Color photographs of the bunches of grapes show leaves and a portion of the vine (with the back-ground dropped-out to appear like vintage color engravings and which, if I remember correctly, is very similar to the look of a much older book entitled something like California Grapes, which as published was a lot thinner but a slightly taller book). This book's entire text on ivory stock and all type set in a flowing script style. RWR5 Horticulture Viticulture Agriculture Food and Drink California Grapes Wine Alcohol Alcoholic Beverages. Signed by Author.
- Hardcover
Anbieter: BennettBooksLtd, Los Angeles, CA, USABennettBooksLtd
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EUR 70,73
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hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.
- Hardcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
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EUR 82,10
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Hardback. Zustand: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in an…y previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
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Zustand: New. In.
- Hardcover
Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
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EUR 78,58
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Zustand: New. pp. 710.
- Hardcover
Anbieter: Rarewaves USA, OSWEGO, IL, USARarewaves USA
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EUR 91,04
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Hardback. Zustand: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in an…y previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
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Zustand: New. pp. 710.
- Hardcover
Anbieter: Rarewaves USA United, OSWEGO, IL, USARarewaves USA United
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EUR 93,03
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Hardback. Zustand: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in an…y previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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EUR 128,91
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Hardcover. Zustand: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock.
- Hardcover
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EUR 76,46
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Hardback. Zustand: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in an…y previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Hardcover
- Print-on-Demand
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Hardcover. Zustand: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock. This item is printed on demand.
