Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbZustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Verlag: Cambridge University Press, Cambridge, 1992
ISBN 10: 0521346290 ISBN 13: 9780521346290
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In den WarenkorbHardcover. Zustand: Very Good. Zustand des Schutzumschlags: No Dust Jacket. Hardcover with printed boards, no dust jacket, in very good condition. From the collection of the late Herbert Baxter, co-editor of The Dictionary of Plant Toxins, whose book label is noted on the FEP. Boards are sunned, board corners and spine ends are bumped, and page block is lightly blemished. Binding is sound and pages are clear. LW. Used.
Verlag: Cambridge University Press 2011-09, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
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In den WarenkorbPF. Zustand: New.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
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In den WarenkorbZustand: New. In.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbZustand: New. pp. 482.
Verlag: Cambridge University Press CUP, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
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Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
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In den WarenkorbTaschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds.
Verlag: Cambridge University Press, Cambridge, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbPaperback. Zustand: new. Paperback. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. By focusing on the chemical and biological properties, the volume attempts to explain how these compounds exert their carcinogenic potential and, furthermore, goes on to explain how apparently harmless precursors such as nitrates and amines are transformed to produce carcinogens. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbPaperback. Zustand: Like New. Like New. book.
Verlag: Cambridge University Press, Cambridge, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
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In den WarenkorbPaperback. Zustand: new. Paperback. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. By focusing on the chemical and biological properties, the volume attempts to explain how these compounds exert their carcinogenic potential and, furthermore, goes on to explain how apparently harmless precursors such as nitrates and amines are transformed to produce carcinogens. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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Verlag: Cambridge University Press, Cambridge, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbPaperback. Zustand: new. Paperback. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. By focusing on the chemical and biological properties, the volume attempts to explain how these compounds exert their carcinogenic potential and, furthermore, goes on to explain how apparently harmless precursors such as nitrates and amines are transformed to produce carcinogens. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Verlag: Cambridge University Press, 1992
ISBN 10: 0521346290 ISBN 13: 9780521346290
Sprache: Englisch
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In den WarenkorbHardcover. Zustand: Like New. LIKE NEW. book.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbZustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates they are also formed in some industrial processes and in a.
Verlag: Cambridge University Press, 2011
ISBN 10: 052111697X ISBN 13: 9780521116978
Sprache: Englisch
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In den WarenkorbPaperback. Zustand: Brand New. reissue edition. 464 pages. 9.25x6.25x1.25 inches. In Stock. This item is printed on demand.