Lingling wang (11 Ergebnisse)
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 84,50
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Verlag: Shanghai University of TCM Press Shanghai 1997 1st, 2002
- Softcover
Anbieter: liu xing, Nanjing, JS, Chinaliu xing
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EUR 51,15
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Soft cover. Zustand: New. Language:Chinese,English.Author:WANG Lingling.Binding:Soft Cover.Publisher:Shanghai University of TCM Press Shanghai 1997 1st.
Medical Devices: Regulations, Standards and Practices
Ramakrishna, Seeram; Tian, Lingling; Wang, Charlene; Liao, Susan; Teo, Wee Eong
Sprache: Englisch
Verlag: Elsevier, 2015
Serie: Buch 144 von 344 - Woodhead Publishing Series in Biomaterials
- Hardcover
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EUR 152,93
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Zustand: New. pp. 300.
Medical Devices: Regulations, Standards and Practices
Ramakrishna, Seeram; Tian, Lingling; Wang, Charlene; Liao, Susan; Teo, Wee Eong
Sprache: Englisch
Verlag: Elsevier, 2015
Serie: Buch 144 von 344 - Woodhead Publishing Series in Biomaterials
- Hardcover
Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
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EUR 157,87
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Zustand: New. pp. 300.
Medical Devices: Regulations, Standards and Practices (Woodhead Publishing Series in Biomaterials)
Seeram Ramakrishna Professor, Lingling Tian, Charlene Wang, Susan Liao, Wee Eong Teo
Sprache: Englisch
Verlag: Woodhead Publishing 2015-09-08, 2015
Serie: Buch 144 von 344 - Woodhead Publishing Series in Biomaterials
- Hardcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
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EUR 153,20
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Hardcover. Zustand: New.
Medical Devices: Regulations, Standards and Practices
Ramakrishna, Seeram; Tian, Lingling; Wang, Charlene; Liao, Susan; Teo, Wee Eong
Sprache: Englisch
Verlag: Elsevier, 2015
Serie: Buch 144 von 344 - Woodhead Publishing Series in Biomaterials
- Hardcover
Anbieter: Biblios, frankfurt am main, HESSE, DeutschlandBiblios
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EUR 161,69
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Zustand: New. pp. 300.
Medical Devices: Regulations, Standards and Practices
Ramakrishna, Seeram/ Tian, Lingling/ Wang, Charlene/ Liao, Susan/ Teo, Wee Eong
Sprache: Englisch
Verlag: Woodhead Pub Ltd, 2015
Serie: Buch 144 von 344 - Woodhead Publishing Series in Biomaterials
- Hardcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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EUR 174,22
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Hardcover. Zustand: Brand New. 1st edition. 256 pages. 9.50x6.25x0.50 inches. In Stock.
Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing Limited, GB, 2019
Serie: Buch 68 von 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Anbieter: Rarewaves USA United, HEBRON, KY, USARarewaves USA United
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EUR 255,06
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Hardback. Zustand: New. "Improving gut health in poultry is as good for the novice as it is for the experienced nutritionist.this book is a must for every poultry nutritionist."Dr Ioannis Mavromichalis, Ariston Nutrition Consulting InternationalThis collection summarises current research on the composition and function of the ga…strointestinal tract in poultry, the factors that affect its function, and nutritional strategies to optimise poultry nutrition, health and environmental impact. Part 1 begins by summarising advances in sequencing and omics technologies to understand gut function. It then reviews our current understanding of the gut microbiota, the development of the gut microbiome over the life of the bird, and gut function in nutrient processing and immune response. The second part of the book reviews what we know about factors affecting gut function and health. Chapters cover gastrointestinal diseases, the interaction between pathogens and the gut as well the impact of antibiotics. The final group of chapters discuss current research on the effectiveness of feed additives in optimising gut health, including probiotics, prebiotics, synbiotics, antimicrobials, essential oils and other botanicals as well as cereal grains. With its distinguished editor and team of expert chapter authors, this will be a standard reference for poultry scientists, poultry feed manufacturers and the poultry farming community.
Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing Limited, GB, 2019
Serie: Buch 68 von 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
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EUR 307,81
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Hardback. Zustand: New. "Improving gut health in poultry is as good for the novice as it is for the experienced nutritionist.this book is a must for every poultry nutritionist."Dr Ioannis Mavromichalis, Ariston Nutrition Consulting InternationalThis collection summarises current research on the composition and function of the ga…strointestinal tract in poultry, the factors that affect its function, and nutritional strategies to optimise poultry nutrition, health and environmental impact. Part 1 begins by summarising advances in sequencing and omics technologies to understand gut function. It then reviews our current understanding of the gut microbiota, the development of the gut microbiome over the life of the bird, and gut function in nutrient processing and immune response. The second part of the book reviews what we know about factors affecting gut function and health. Chapters cover gastrointestinal diseases, the interaction between pathogens and the gut as well the impact of antibiotics. The final group of chapters discuss current research on the effectiveness of feed additives in optimising gut health, including probiotics, prebiotics, synbiotics, antimicrobials, essential oils and other botanicals as well as cereal grains. With its distinguished editor and team of expert chapter authors, this will be a standard reference for poultry scientists, poultry feed manufacturers and the poultry farming community.
Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing Limited, GB, 2019
Serie: Buch 68 von 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Anbieter: Rarewaves.com UK, London, Vereinigtes KönigreichRarewaves.com UK
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EUR 293,70
EUR 75,97 VersandVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
Hardback. Zustand: New. "Improving gut health in poultry is as good for the novice as it is for the experienced nutritionist.this book is a must for every poultry nutritionist."Dr Ioannis Mavromichalis, Ariston Nutrition Consulting InternationalThis collection summarises current research on the composition and function of the ga…strointestinal tract in poultry, the factors that affect its function, and nutritional strategies to optimise poultry nutrition, health and environmental impact. Part 1 begins by summarising advances in sequencing and omics technologies to understand gut function. It then reviews our current understanding of the gut microbiota, the development of the gut microbiome over the life of the bird, and gut function in nutrient processing and immune response. The second part of the book reviews what we know about factors affecting gut function and health. Chapters cover gastrointestinal diseases, the interaction between pathogens and the gut as well the impact of antibiotics. The final group of chapters discuss current research on the effectiveness of feed additives in optimising gut health, including probiotics, prebiotics, synbiotics, antimicrobials, essential oils and other botanicals as well as cereal grains. With its distinguished editor and team of expert chapter authors, this will be a standard reference for poultry scientists, poultry feed manufacturers and the poultry farming community.
Sprache: Chinesisch
Verlag: Jiangsu Science and Technology Publishing House, 2006
- Softcover
Anbieter: liu xing, Nanjing, JS, Chinaliu xing
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EUR 50,63
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Soft cover. Zustand: New. Language:English.Author:Wang Lingling, etc.Binding:Soft Cover.Publisher:Jiangsu Science and Technology Publishing House.
