Maclin edward (49 Ergebnisse)

- Softcover
Anbieter: Goodwill of Greater Milwaukee and Chicago, Racine, WI, USAGoodwill of Greater Milwaukee and Chicago
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EUR 17,96
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Zustand: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or oth…er adhesive on cover; CD DVD may not be included; and book may be a former library copy.

- Softcover
Anbieter: California Books, Miami, FL, USACalifornia Books
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EUR 23,45
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Zustand: New.
Verlag: Tracy & Kilgore, Madison, Wisconsin, 1922
- Hardcover
Anbieter: The Book Garden, Bountiful, UT, USAThe Book Garden
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EUR 9,02
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Hardcover. Zustand: Good - Cash. No Jacket. General reader wear to the corners, edges, and cover. Corners have been bumped a bit and the title on cover has some fading. The pages show some general reader wear as well. The book is in good condition. Previous owners name and city written inside front cover. The text has pencil and… red colored pencil notations and doodles in margins and betweeen paragraphs. Stock photos may not look exactly like the book.
Verlag: McGraw-Hill, 1913
- Hardcover
Anbieter: BookDepart, Shepherdstown, WV, USABookDepart
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EUR 11,71
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Hardcover. Zustand: UsedGood. Hardcover; fading and shelf wear to exterior; first front end page removed, and previous owner's stamping on following page; fading to pages; otherwise in good condition with clean text and tight binding.

- Hardcover
Anbieter: California Books, Miami, FL, USACalifornia Books
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EUR 33,37
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Zustand: New.
Verlag: Tracy & Kilgore, Printers, Madison, WI, U.S.A., 1922
- Hardcover
Anbieter: SuzyQBooks, Salt Lake City, UT, USASuzyQBooks
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Leatherette. Zustand: Good. No Jacket. Spine ends worn. Front hinge starting. Markings.

- Softcover
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Zustand: New.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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Zustand: As New. Unread book in perfect condition.

- Hardcover
Anbieter: BookManBookWoman Books, Nashville, TN, USABookManBookWoman Books
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EUR 48,62
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Hardcover. Zustand: New. BRAND NEW, unread softcover book in FINE excellent condition. Still in shrinkwrap. Bright clean square tight.;No DJ as published.Shelf 1051. Not a book club (BC)copy. No previous owner name, not ex library, not a remainder smoke free. PHOTOS POSTED WITH OUR BOOKS ARE STOCK AND DO NOT NECESSARILY REFLECT…CONDITION OR EDITION OF BOOK OFFERED FOR SALE. WE DO NOT POST THE PHOTOS.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Softcover
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Zustand: New.

- Hardcover
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EUR 55,96
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Zustand: New.

- Softcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
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EUR 49,72
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Zustand: New. In English.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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Zustand: New.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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Zustand: As New. Unread book in perfect condition.
Weitere Bilder- Softcover
- Print-on-Demand
Anbieter: Forgotten Books, London, Vereinigtes KönigreichForgotten Books
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Paperback. Zustand: New. Print on Demand. This book provides an accessible introduction to descriptive geometry, a crucial technique for picturing three-dimensional objects and their spatial relationships. While the subject dates back to the Renaissance, the author's innovative approach eliminates the ground line, allowing stude…nts to visualize objects more intuitively and focus on the object itself rather than the planes of projection. Descriptive geometry forms the foundation for a variety of industries such as architecture, engineering, and manufacturing, as it enables the creation of orthographic views that accurately represent an object's dimensions and angles. This comprehensive text offers a thorough examination of the principles behind this technique, including the representation of points, lines, and planes, as well as their intersections and projections. Detailed explanations and numerous illustrations guide readers through the concepts, while exercises challenge their understanding and reinforce the practical applications of descriptive geometry. By mastering the techniques presented in this book, readers will gain a deep comprehension of spatial relationships and the ability to visualize and represent three-dimensional objects with precision. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Weitere Bilder- Softcover
- Print-on-Demand
Anbieter: Forgotten Books, London, Vereinigtes KönigreichForgotten Books
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EUR 17,56
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Paperback. Zustand: New. Print on Demand. This book introduces the fundamentals of descriptive geometry, a method of depicting three-dimensional objects in two dimensions, which is vital in fields such as engineering, architecture, and product design. The author shows how to represent points, lines, and planes orthographically u…sing top, front, and end views before exploring the construction and analysis of more complex magnitudes. Practical applications of descriptive geometry in visualizing the relationship between different parts of an object are demonstrated throughout the book. Its emphasis on simplicity and the inclusion of miniature layouts for blackboard work and coordinate systems for drafting room work make it an accessible guide to a crucial yet complex subject, helping readers develop a valuable skill essential in various professions. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

- Hardcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 36,84
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Gebunden. Zustand: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original w.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 33,08
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Taschenbuch. Zustand: Neu. Neuware - 'Descriptive Geometry' is a foundational academic text designed to bridge the gap between abstract mathematical theory and practical application in engineering and architectural drafting. The work focuses on the systematic methods for representing three-dimensional objects on two-dimensional…surfaces, providing a rigorous framework for solving complex spatial problems. Through detailed explanations and logical progression, the authors explore the essential properties of points, lines, and planes, as well as the intricate processes involved in the intersection and development of various surfaces.Written with the precision required for technical disciplines, this volume emphasizes the importance of orthographic projection and geometric construction as tools for visualization and design. It serves as an essential resource for students and practitioners seeking to master the principles of spatial reasoning and graphical representation. By articulating the laws of geometry in a clear and structured manner, 'Descriptive Geometry' offers lasting value as both a classroom textbook and a reference guide for anyone involved in the fields of engineering graphics, design, and applied mathematics.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

- Softcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 50,22
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Zustand: New. Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South, however, is a region with as many opinions as styles of cooking. In this book, James Veteto and Edward Maclin provide a deeper understanding of t.

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 46,55
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Buch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references…, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 48,80
EUR 62,41 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. Neuware - 'Descriptive Geometry' is a foundational academic text designed to bridge the gap between abstract mathematical theory and practical application in engineering and architectural drafting. The work focuses on the systematic methods for representing three-dimensional objects on two-dimensional surface…s, providing a rigorous framework for solving complex spatial problems. Through detailed explanations and logical progression, the authors explore the essential properties of points, lines, and planes, as well as the intricate processes involved in the intersection and development of various surfaces.Written with the precision required for technical disciplines, this volume emphasizes the importance of orthographic projection and geometric construction as tools for visualization and design. It serves as an essential resource for students and practitioners seeking to master the principles of spatial reasoning and graphical representation. By articulating the laws of geometry in a clear and structured manner, 'Descriptive Geometry' offers lasting value as both a classroom textbook and a reference guide for anyone involved in the fields of engineering graphics, design, and applied mathematics.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Hardcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 120,49
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Zustand: New.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Hardcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Wie neu
EUR 127,28
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Zustand: As New. Unread book in perfect condition.

Sprache: Englisch
Verlag: Univ Of Chicago Press Behalf Of Vanderbilt Univ. P Jan 2012, 2012
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South, however, is a region with as many opinions as styles of cooking. In The Slaw and the Slow Cooked, editors James Veteto and Edward Maclin seek to right a wrong--namely, a deeper unde…rstanding of the larger experience of barbecue in this legendary American culinary territory.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Hardcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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EUR 117,64
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Zustand: New.

- Hardcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
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EUR 146,19
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Hardback. Zustand: New. Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South, however, is a region with as many opinions as styles of cooking. In The Slaw and the Slow Cooked, editors James Veteto and Edward Maclin seek to right a wrong--namely, a deeper understanding of…the larger experience of barbecue in this legendary American culinary territory.In developing the book, Veteto and Maclin cast a wide net for divergent approaches. Food writer John Edge introduces us to Jones Bar-B-Q Diner in Marianna, Arkansas, a possibly century-old restaurant serving top-notch pork and simultaneously challenging race and class boundaries. Kristen Bradley-Shurtz explores the 150-plus-year tradition of the St. Patrick's Irish Picnic in McEwen, Tennessee. And no barbecue book would be complete without an insider's story, provided here by Jonathan Deutsch's "embedded" reporting inside a competitive barbecue team. Veteto and Maclin conclude with a glimpse into the future of barbecue culture: online, in the smoker, and fresh from the farm.The Slaw and the Slow Cooked stands as a challenge to barbecue aficionados and a statement on the Mid-South's important place at the table. Intended for food lovers, anthropologists, and sociologists alike, The Slaw and the Slow Cooked demonstrates barbecue's status as a common language of the South.

Slaw and the Slow Cooked : Culture and Barbecue in the Mid-South
Veteto, James R. (EDT); Maclin, Edward M. (EDT); Nabhan, Gary Paul (FRW)
- Hardcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Wie neu
EUR 129,11
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Zustand: As New. Unread book in perfect condition.

- Hardcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 116,65
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Zustand: New.

- Hardcover
Anbieter: Rarewaves.com UK, London, Vereinigtes KönigreichRarewaves.com UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 137,39
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Hardback. Zustand: New. Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South, however, is a region with as many opinions as styles of cooking. In The Slaw and the Slow Cooked, editors James Veteto and Edward Maclin seek to right a wrong--namely, a deeper understanding of…the larger experience of barbecue in this legendary American culinary territory.In developing the book, Veteto and Maclin cast a wide net for divergent approaches. Food writer John Edge introduces us to Jones Bar-B-Q Diner in Marianna, Arkansas, a possibly century-old restaurant serving top-notch pork and simultaneously challenging race and class boundaries. Kristen Bradley-Shurtz explores the 150-plus-year tradition of the St. Patrick's Irish Picnic in McEwen, Tennessee. And no barbecue book would be complete without an insider's story, provided here by Jonathan Deutsch's "embedded" reporting inside a competitive barbecue team. Veteto and Maclin conclude with a glimpse into the future of barbecue culture: online, in the smoker, and fresh from the farm.The Slaw and the Slow Cooked stands as a challenge to barbecue aficionados and a statement on the Mid-South's important place at the table. Intended for food lovers, anthropologists, and sociologists alike, The Slaw and the Slow Cooked demonstrates barbecue's status as a common language of the South.

Sprache: Englisch
Verlag: Univ Of Chicago Press Behalf Of Vanderbilt Univ. P Jan 2012, 2012
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 160,91
EUR 62,57 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. Neuware - Texas has its barbecue tradition, and a library of books to go with it. Same with the Carolinas. The mid-South, however, is a region with as many opinions as styles of cooking. In The Slaw and the Slow Cooked, editors James Veteto and Edward Maclin seek to right a wrong--namely, a deeper understandi…ng of the larger experience of barbecue in this legendary American culinary territory.