rathore sanjay singh (72 Ergebnisse)

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Paperback. Zustand: Brand New. 108 pages. 8.66x5.91x0.25 inches. In Stock.

Zustand: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher.

Taschenbuch. Zustand: Neu. Neuware -The present publication relies on the introduction of new culture species and their importance in aquaculture systems. It described different tools and technologies are implying in aquaculture at recent time. It focused on diversification of aquaculture with the explanation of new culture techniques whose are especially helpful to fish farmers to raise their economic condition and to uplift the living standard so that the country would be benefitted ultimately.Books on Demand GmbH, Überseering 33, 22297 Hamburg 108 pp. Englisch.

Paperback. Zustand: Brand New. 168 pages. 8.66x5.91x0.38 inches. In Stock.

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Zustand: New.

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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

paperback. Zustand: New. New. book.

Zustand: new.

Hardcover. Zustand: new. Hardcover. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. In addition to the technical aspects, it also delves into the social and economic implications of land restoration, such as in terms of policy planning. Land degradation is a serious threat to agriculture, affecting soil function and productivity. There are up to 6 billion hectares of degraded soil worldwide. It is estimated that 30% of forests, 20% of agricultural land and 10% of rangelands are severely affected by land degradation. The main causes of land degradation are soil erosion, acidification, compaction and salinization, intensive agriculture, overgrazing, poor management of arable land and deforestation. The consequences of such degradation include sand dune expansion and displacement, reduced rainfall, rangeland depletion, wind and rain erosion, and loss of biomass and biological integrity.In 2015, the global goal of achieving land degradation neutrality (LDN) was included in the 2030 Agenda for Sustainable Development as sustainable development goal 15.3. Developing productive soil ecosystems by restoring degraded soils is therefore a future perspective for food security and environmental sustainability. This can be achieved through crop rotation, agroforestry, conservation agriculture, cover crops, terrace farming, ditching, geo-jute, and contour farming and zero tillage. Ecological restoration of farmlands offers an opportunity to reconcile agricultural production with improving ecosystem services. Restoring degraded land through environmentally friendly agroecological approaches has the potential to improve agricultural production and provide healthy ecosystems for organisms.This book is an important resource for students, academics, researchers, national and international agricultural scientists, and soil experts. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Hardcover. Zustand: new. Hardcover. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. In addition to the technical aspects, it also delves into the social and economic implications of land restoration, such as in terms of policy planning. Land degradation is a serious threat to agriculture, affecting soil function and productivity. There are up to 6 billion hectares of degraded soil worldwide. It is estimated that 30% of forests, 20% of agricultural land and 10% of rangelands are severely affected by land degradation. The main causes of land degradation are soil erosion, acidification, compaction and salinization, intensive agriculture, overgrazing, poor management of arable land and deforestation. The consequences of such degradation include sand dune expansion and displacement, reduced rainfall, rangeland depletion, wind and rain erosion, and loss of biomass and biological integrity.In 2015, the global goal of achieving land degradation neutrality (LDN) was included in the 2030 Agenda for Sustainable Development as sustainable development goal 15.3. Developing productive soil ecosystems by restoring degraded soils is therefore a future perspective for food security and environmental sustainability. This can be achieved through crop rotation, agroforestry, conservation agriculture, cover crops, terrace farming, ditching, geo-jute, and contour farming and zero tillage. Ecological restoration of farmlands offers an opportunity to reconcile agricultural production with improving ecosystem services. Restoring degraded land through environmentally friendly agroecological approaches has the potential to improve agricultural production and provide healthy ecosystems for organisms.This book is an important resource for students, academics, researchers, national and international agricultural scientists, and soil experts. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Hardcover. Zustand: new. Hardcover. This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints.This book is useful for academicians, researchers, ecologists, environmentalists, students, capacity builders, and policymakers to have in-depth knowledge of this complex and diverse field. This book also helps in devising a road map for policy planning and advancement of existing knowledge for various stakeholders working in this field. This book discusses agricultural diversification, nutritional security and environmental sustainability. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Hardcover. Zustand: new. Hardcover. This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints.This book is useful for academicians, researchers, ecologists, environmentalists, students, capacity builders, and policymakers to have in-depth knowledge of this complex and diverse field. This book also helps in devising a road map for policy planning and advancement of existing knowledge for various stakeholders working in this field. This book discusses agricultural diversification, nutritional security and environmental sustainability. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Zustand: New.

Zustand: New. 2024th edition NO-PA16APR2015-KAP.

Hardcover. Zustand: new. Hardcover. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. In addition to the technical aspects, it also delves into the social and economic implications of land restoration, such as in terms of policy planning. Land degradation is a serious threat to agriculture, affecting soil function and productivity. There are up to 6 billion hectares of degraded soil worldwide. It is estimated that 30% of forests, 20% of agricultural land and 10% of rangelands are severely affected by land degradation. The main causes of land degradation are soil erosion, acidification, compaction and salinization, intensive agriculture, overgrazing, poor management of arable land and deforestation. The consequences of such degradation include sand dune expansion and displacement, reduced rainfall, rangeland depletion, wind and rain erosion, and loss of biomass and biological integrity.In 2015, the global goal of achieving land degradation neutrality (LDN) was included in the 2030 Agenda for Sustainable Development as sustainable development goal 15.3. Developing productive soil ecosystems by restoring degraded soils is therefore a future perspective for food security and environmental sustainability. This can be achieved through crop rotation, agroforestry, conservation agriculture, cover crops, terrace farming, ditching, geo-jute, and contour farming and zero tillage. Ecological restoration of farmlands offers an opportunity to reconcile agricultural production with improving ecosystem services. Restoring degraded land through environmentally friendly agroecological approaches has the potential to improve agricultural production and provide healthy ecosystems for organisms.This book is an important resource for students, academics, researchers, national and international agricultural scientists, and soil experts. This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Buch. Zustand: Neu. Neuware -This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 496 pp. Englisch.

Hardcover. Zustand: new. Hardcover. This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints.This book is useful for academicians, researchers, ecologists, environmentalists, students, capacity builders, and policymakers to have in-depth knowledge of this complex and diverse field. This book also helps in devising a road map for policy planning and advancement of existing knowledge for various stakeholders working in this field. This book discusses agricultural diversification, nutritional security and environmental sustainability. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration. In addition to the technical aspects, it also delves into the social and economic implications of land restoration, such as in terms of policy planning. Land degradation is a serious threat to agriculture, affecting soil function and productivity. There are up to 6 billion hectares of degraded soil worldwide. It is estimated that 30% of forests, 20% of agricultural land and 10% of rangelands are severely affected by land degradation. The main causes of land degradation are soil erosion, acidification, compaction and salinization, intensive agriculture, overgrazing, poor management of arable land and deforestation. The consequences of such degradation include sand dune expansion and displacement, reduced rainfall, rangeland depletion, wind and rain erosion, and loss of biomass and biological integrity.In 2015, the global goal of achieving land degradation neutrality (LDN) was included in the 2030 Agenda for Sustainable Development as sustainable development goal 15.3. Developing productive soil ecosystems by restoring degraded soils is therefore a future perspective for food security and environmental sustainability. This can be achieved through crop rotation, agroforestry, conservation agriculture, cover crops, terrace farming, ditching, geo-jute, and contour farming and zero tillage. Ecological restoration of farmlands offers an opportunity to reconcile agricultural production with improving ecosystem services. Restoring degraded land through environmentally friendly agroecological approaches has the potential to improve agricultural production and provide healthy ecosystems for organisms.This book is an important resource for students, academics, researchers, national and international agricultural scientists, and soil experts.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints.This book is useful for academicians, researchers, ecologists, environmentalists, students, capacity builders, and policymakers to have in-depth knowledge of this complex and diverse field. This book also helps in devising a road map for policy planning and advancement of existing knowledge for various stakeholders working in this field.

Hardcover. Zustand: Brand New. 400 pages. 9.25x6.10x9.21 inches. In Stock.

Taschenbuch. Zustand: Neu. Neuware -La presente publicación se centra en la introducción de nuevas especies de cultivo y su importancia en los sistemas de acuicultura. Describe las diferentes herramientas y tecnologías que se están aplicando en la acuicultura en los últimos tiempos. Se centra en la diversificación de la acuicultura con la explicación de las nuevas técnicas de cultivo que son especialmente útiles para que los acuicultores mejoren su condición económica y eleven el nivel de vida para que el país se beneficie en última instancia.Books on Demand GmbH, Überseering 33, 22297 Hamburg 108 pp. Spanisch.

Zustand: New.

Zustand: New.

Taschenbuch. Zustand: Neu. Neuware -La présente publication s'appuie sur l'introduction de nouvelles espèces d'élevage et leur importance dans les systèmes aquacoles. Elle décrit les différents outils et technologies utilisés en aquaculture ces dernières années. Elle se concentre sur la diversification de l'aquaculture en expliquant les nouvelles techniques de culture qui sont particulièrement utiles aux pisciculteurs pour améliorer leur situation économique et leur niveau de vie, de sorte que le pays en bénéficie en fin de compte.Books on Demand GmbH, Überseering 33, 22297 Hamburg 108 pp. Französisch.

Taschenbuch. Zustand: Neu. L'aquaculture diversifiée : Le changement de cap | Sanjay Singh Rathore (u. a.) | Taschenbuch | Französisch | 2022 | Editions Notre Savoir | EAN 9786204563497 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.