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roger pizey (41 Ergebnisse)
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Verkäuferbewertung
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Small Cakes: From Fondant Fancies to Florentines (Small Book of Good Taste)
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Macarons
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Macarons
Anbieter: ThriftBooks-Phoenix, Phoenix, AZ, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Macarons
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Macarons
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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World Class Cakes : 250 Classic Recipes from Boston Cream Pie to Madeleines and Muffins
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Small Cakes: From Fondant Fancies to Florentines
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste)
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 0,86
EUR 6,44 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 3 verfügbar
In den WarenkorbHardback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
Sprache: Englisch
Verlag: Quarto Publishing PLC, United Kingdom, 2013
ISBN 10: 1906417970 ISBN 13: 9781906417970
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 1,59
EUR 6,44 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. 'Quite simply, Roger Pizey is one of the finest pastry chefs Britain has ever known.' Marco Pierre White World's Best Cakes is a fabulous collection of globally-inspired classic bakes, from national favourites such as American Boston cream pie and British Chelsea buns to exquisite small treats including Russian Tea Cakes and French madeleines. Each recipe has been meticulously researched and perfectly baked by Roger Pizey, one of the world's leading pastry chefs. Whether you are a baking novice wanting to make your first plum madeira or a seasoned pastry enthusiast wishing to impress with a millefeuille and a croquembouche, the book is divided into chapters that correspond with types of cakes and techniques. A handy go-to recipe section covers all the Baking Basics - from all types of pastry to creme Anglaise or frangipane. With guest recipes from some of the world's most famous chefs and bakers, including Rachel Allen, Mark Hix and Marco Pierre-White, World's Best Cakes is a superlative global resource for the art of cake baking, a showcase of awe-inspiring cakes and pastries, each one a superb testament to the skills of master patissier Roger Pizey. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Small Cakes: From Fondant Fancies to Florentines
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Small Cakes: From Fondant Fancies to Florentines
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Macarons
Anbieter: Blue Vase Books, Interlochen, MI, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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World Class Cakes: 250 Classic Recipes from Boston Cream Pie to Madeleines and Muffins
Anbieter: Magers and Quinn Booksellers, Minneapolis, MN, USA
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: Like New. May have light shelf wear and/or a remainder mark. Complete. Clean pages.
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Worlds Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 3,50
EUR 6,32 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
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Small Cakes: From Fondant Fancies to Florentines
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 3,42
EUR 6,44 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Small Cakes : From Fondant Fancies to Florentines
Sprache: Englisch
Verlag: Quarto Publishing Group UK, 2008
ISBN 10: 1903221994 ISBN 13: 9781903221990
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 5,43
EUR 5,75 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Small Cakes : From Fondant Fancies to Florentines
Sprache: Englisch
Verlag: Quarto Publishing Group UK, 2008
ISBN 10: 1903221994 ISBN 13: 9781903221990
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 5,43
EUR 5,75 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbZustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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World's Best Cakes : 250 Great Cakes from Raspberry Genoise to Chocolate Kugelhopf
Sprache: Englisch
Verlag: Quarto Publishing Group UK, 2013
ISBN 10: 1906417970 ISBN 13: 9781906417970
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 6,43
EUR 5,75 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Zustand: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Zustand: like_new. Used in New Condition no marks or wear.
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Hardcover. Zustand: Very Good. 1937994163 Dust jacket wear and tears (repaired) at edges. Minor corner bump. Pages are like new. No marks in book.
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World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
Sprache: Englisch
Verlag: Jacqui Small LLP 19/09/2013, 2013
ISBN 10: 1906417970 ISBN 13: 9781906417970
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 11,82
EUR 5,74 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 6 verfügbar
In den WarenkorbZustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Pequeño libro buen gusto. Caprichos de reposterÃa (Pequeño libro del buen gusto) (Spanish Edition)
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
Sprache: Englisch
Verlag: Jacqui Small LLP 19/09/2013, 2013
ISBN 10: 1906417970 ISBN 13: 9781906417970
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 11,82
EUR 8,03 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 6 verfügbar
In den WarenkorbZustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Small Cakes: From Fondant Fancies to Florentines (Small Book of Good Taste)
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 11,82
EUR 8,03 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbZustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Zustand: Muy bueno. : Descubre el placer de la repostería con este libro que te guiará paso a paso en la creación de exquisitos postres. Desde los clásicos profiteroles hasta las elegantes florentinas, este libro ofrece una colección de recetas fáciles de preparar y visualmente atractivas. Aprende sobre los ingredientes, utensilios y técnicas necesarias para sorprender a tus amigos y familiares con creaciones dulces inolvidables. Ideal para disfrutar de momentos de placer en cualquier ocasión. EAN: 9788480768009 Tipo: Libros Categoría: Otros Título: Caprichos de repostería Autor: Roger Pizey Editorial: BLUME (Naturart) Idioma: es-ES Páginas: 64 Formato: tapa dura.
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Zustand: Como nuevo. : Descubre el placer de la repostería con este libro que te guiará paso a paso en la creación de exquisitos postres. Desde los clásicos profiteroles hasta las elegantes florentinas, este libro ofrece una colección de recetas fáciles de preparar y visualmente atractivas. Aprende sobre los ingredientes, utensilios y técnicas necesarias para sorprender a tus amigos y familiares con creaciones dulces inolvidables. Ideal para disfrutar de momentos de placer en cualquier ocasión. EAN: 9788480768009 Tipo: Libros Categoría: Otros Título: Caprichos de repostería Autor: Roger Pizey Editorial: BLUME (Naturart) Idioma: es-ES Páginas: 64 Formato: tapa dura.
