Produktart
Zustand
Einband
Weitere Eigenschaften
Gratisversand
Land des Verkäufers
Verkäuferbewertung
hardcover. Zustand: Good.
Verlag: Abbey Library, London, 1973
Anbieter: Dick's Book Barn, Trumansburg, NY, USA
Buch
Hardcover. Zustand: NF/g; dj edgewear, small tears. B&W illustrations (illustrator). Revised Ed. 208p.
Verlag: Abbey Library, London, 1973
Anbieter: gearbooks, The Bronx, NY, USA
Buch
Hardbound Clothbinding. Zustand: Very Good. No Jacket. Revised Edition. 208 pp. Tightly bound book with crisp pages and spotlessly clean text, photographs, and illustrations. Page edges are mildly tanned. Small stain on front cover. No dust jacket.
Verlag: W. & R. Chambers, London, 1952
Anbieter: Alexander's Books, Royal Leamington Spa, Vereinigtes Königreich
Buch Erstausgabe
Hardback. Zustand: Good. 1st Edition. First edition first printing hardback Turquoise cloth 200 pages Illustrated . Spine titles rubbed otherwise Good condition No dust jacket . No inscriptions.
Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Abbey Library, London, 1973
Anbieter: The Book House, Inc. - St. Louis, St. Louis, MO, USA
Hard Cover. Zustand: Very Good. Zustand des Schutzumschlags: No Dust Jacket. Very Good, Hardback woodcuts.
Verlag: London, Abbey Library, 1973
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Hardcover. Zustand: Near Fine. Revised edition. Boards very lightly soiled, else a near fine copy lacking the dustwrapper.
Verlag: Abbey Library, London, 1973
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Buch
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. Vintage Black & White Photographs (illustrator). Revised Edition. Dust jacket has light edge wear, otherwise without flaw. 5.5 X 8.5" 208 pages. From 1973 UK. The complete methods of wine making and drinking are discussed from the gathering of the grapes to the drawing of the cork. This lovely book seeks to provide a general grounding in the basic knowledge necessary to develop and enhance an interest in one of the nobelest pleasures. With an Introduction by J. W. Mahoney, LL.B., Secretary, The Wine and Spirit Association of Great Britain. Illustrated with vintage photographs and maps.