ISBN 10: 7564571675 ISBN 13: 9787564571672
Anbieter: liu xing, Nanjing, JS, China
EUR 100,63
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In den Warenkorbpaperback. Zustand: New. Paperback. Pub Date: 2020-08-01 Pages: 206 Language: Chinese Publisher: Zhengzhou University Press Hakka Dishes Making (Heyuan Vocational and Technical College Hakka Dishes Training College Training Book) content draws on the essence of traditional Hakka Dishes. The selection of ingredients. technological processes. and quality of dishes inherited the traditions of Hakka cuisine.?In addition. Hakka Dishes Making (Heyuan Vocational and Technical College Hakka Cuisine Master Training College Tr.