Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Zustand: New. pp. 448.
EUR 101,92
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In den WarenkorbZustand: New. pp. 448.
Sprache: Englisch
Verlag: Academic Press Inc 2015-07-15, 2015
ISBN 10: 012800245X ISBN 13: 9780128002452
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
EUR 97,65
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In den WarenkorbHardcover. Zustand: New.
Zustand: New. pp. 448.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 111,22
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In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 464 pages. 9.40x7.60x1.10 inches. In Stock.
Sprache: Englisch
Verlag: Elsevier Science Publishing Co Inc, 2015
ISBN 10: 012800245X ISBN 13: 9780128002452
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 122,24
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In den WarenkorbHardback. Zustand: New. New copy - Usually dispatched within 4 working days.
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
EUR 120,51
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In den WarenkorbHardcover. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
EUR 103,55
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In den WarenkorbZustand: new. Questo è un articolo print on demand.
Sprache: Englisch
Verlag: Elsevier Science Jul 2015, 2015
ISBN 10: 012800245X ISBN 13: 9780128002452
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware - Food Safety: Emerging Issues, Technologies and Systems offers a systems approach to learning how to understand and address some of the major complex issues that have emerged in the food industry. The book is broad in coverage and provides a foundation for a practical understanding in food safety initiatives and safety rules, how to deal with whole-chain traceability issues, handling complex computer systems and data, foodborne pathogen detection, production and processing compliance issues, safety education, and more. Recent scientific industry developments are written by experts in the field and explained in a manner to improve awareness, education and communication of these issues. 464 pp. Englisch.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Food Safety: Emerging Issues, Technologies and Systems offers a systems approach to learning how to understand and address some of the major complex issues that have emerged in the food industry. The book is broad in coverage and provides a foundation for a practical understanding in food safety initiatives and safety rules, how to deal with whole-chain traceability issues, handling complex computer systems and data, foodborne pathogen detection, production and processing compliance issues, safety education, and more. Recent scientific industry developments are written by experts in the field and explained in a manner to improve awareness, education and communication of these issues.