ISBN: 9780266768425 - operations of the poultry producers of southern california, inc (classic reprint) (3 Ergebnisse)

ISBN: 
Mit der Detailsuche verfeinern

Optimieren Sie Ihre Suche

  • Bücher (3)

  • Neu (3)

bis

Benutzerdefinierte Preisspanne (EUR)

bis

  • Sprache: Englisch

    Verlag: Forgotten Books, 2019

    0266768423 / 9780266768425

    • Softcover

    Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Neu

    EUR 27,36

     Versand gratis 
    Versand innerhalb von USA

    Anzahl: 15 verfügbar

    PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

  • Sprache: Englisch

    Verlag: Forgotten Books, 2019

    0266768423 / 9780266768425

    • Softcover

    Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Neu

    EUR 26,08

    EUR 3,94 Versand 
    Versand von Vereinigtes Königreich nach USA

    Anzahl: 15 verfügbar

    PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

  • Sprache: Englisch

    Verlag: Forgotten Books, 2024

    0266768423 / 9780266768425

    • Softcover
    • Print-on-Demand

    Anbieter: Forgotten Books, London, Vereinigtes KönigreichForgotten Books

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Neu

    EUR 17,23

     Versand gratis 
    Versand von Vereinigtes Königreich nach USA

    Anzahl: Mehr als 20 verfügbar

    Paperback. Zustand: New. Print on Demand. This book is an analysis of an agricultural poultry producers cooperative association in southern California. The book's beginning contextualizes the development of the poultry industry in Southern California through topics such as the rapid increase of population in the area, the increase in egg production, and seasonal production trends. It proceeds to discuss the cooperative's history, membership, organization, and operating costs. The book discusses the market structure for eggs in Los Angeles at the time the cooperative was founded and how egg prices were derived and established as well as industry practices around storage, grading, and distribution channels. It also provides an analysis of consumer trends and preferences that influenced the cooperative's challenges and potential advantages. The book examines trends in daily price fluctuations, methods of price manipulation, and quality of eggs. It does not limit itself to an internal analysis of the cooperative's operations but also addresses the status and consolidation of the wholesale market, with attention given to the role of the Produce Exchange of Los Angeles, its impact on pricing, and the alignment of competing interests within the market structure. The book concludes with an assessment of the cooperative's overall performance and prospects for the future, weighing the challenges and opportunities for the cooperative in light of changing market conditions, consumer preferences, and the evolution of the industry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…