ISBN: 9780282886400 - an introduction to the chemistry of farming: specially prepared for practical farmers, with records of field experiments (classic reprint) (3 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Zustand: New. Print on Demand. This informative book illuminates the intriguing relationship between science and farming, providing a comprehensive understanding of the fundamentals of plant and animal biology. The author, a renowned expert in the field, skillfully translates complex scientific theories into accessible language, making this book invaluable for farmers, students, and anyone curious about the science behind agriculture. Through a series of thought-provoking questions and detailed explanations, the author explores the essential components of plants and animals, examining how they derive their nutrients and how these nutrients contribute to their growth and development. This book not only provides a solid foundation in agricultural science but also challenges readers to think critically about the practical applications of scientific principles to farming practices. By delving into the fascinating world of agricultural chemistry, this book empowers readers with a deeper appreciation for the intricate processes that sustain life on our planet. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…